Your search for Chateau Leoville Barton St Julien returned 114364 items & 104 content matches.
Chateau Leoville Barton St Julien, 2008
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Cassis, Cedar, Full-bodied. Wine Enthusiast - St. Julien, Bordeaux, France- "A dense, beautifully structured wine. It shows intense, ripe fruit with balanced acidity. …More info
$89.99
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Chateau Leoville Barton St Julien, 2000
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Blackberry, Full-bodied. Wine Spectator - St. Julien, Bordeaux, France- Amazingly rich and silky. Lots of chocolate and blackberry aromas with hints of raspberries. …More info
$219.99
Chateau Leoville Barton St Julien, 2004
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Cassis, Cedar, Full-Bodied. Wine Enthusiast - St. Julien, Bordeaux, France- "As so often, Leoville-Barton stands out for its style and elegance. With fresh fruit and …More info
$69.99
Chateau Leoville Barton St Julien, 2010
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Cassis, Cedar, Full-bodied. Wine Enthusiast - St. Julien, Bordeaux, France- "This magnificent, solid wine is initially severe with its tannins dominating, yet it …More info
$149.99
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Chateau Leoville Barton St Julien, 1995
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Cassis, Cedar, Full-bodied. Wine Spectator - St. Julien, Bordeaux, France- "Tantalizing red, with violet, berry and blackberry aromas and hints of earth. Full-bodied and …More info
$149.99
Chateau Leoville Barton St Julien, 1998
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Blackberry, Cedar, Full-bodied. Wine Advocate - St. Julien, Bordeaux, France- "Displays impressive concentration, chewy, highly-extracted flavors of black fruits, iron, …More info
$89.99
Chateau Leoville Barton St Julien, 1996
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Cassis, Truffle, Full-bodied. Wine Advocate - St. Julien, Bordeaux, France- This impressive wine is a classic...it exhibits abundant black currant fruit intertwined with …More info
$159.99
Chateau Leoville Barton St Julien, 2005
750ml
France, Bordeaux, Red Wine, Saint-Julien
Elegant, Blackcurrant, Licorice, Full-bodied. Wine Enthusiast - St. Julien, Bordeaux, France- "Power and elegance merge effortlessly in this superb wine. Its pure black currant fruit …More info
$174.99
Chateau Leoville Barton St Julien, 2001
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Blackberry, Floral, Full-bodied. Wine Spectator - St Julien, Bordeaux, France- "Gorgeous aromas of crushed blackberries and flowers. Medium- to full-bodied, with …More info
$119.99
Chateau Leoville Barton St Julien, 2003
750ml
France, Bordeaux, Red Wine, Saint-Julien
Concentrated, Blackberry, Tobacco, Full-bodied. Wine Spectator - St. Julien, Bordeaux, France- "Intense blackberry and cherry, with hints of currant. Toasted oak and sweet tobacco …More info
$199.99
Chateau Leoville Barton St Julien, 2007
750ml
France, Bordeaux, Red Wine, Saint-Julien
Elegant, Cherry, Red berry, Medium-bodied. Wine Enthusiast - St Julien, Bordeaux, France- "This is a great success for the year, a wine that is dense, characterized by balance …More info
$79.97
Chateau Leoville Barton St Julien, 2007
1.5L
France, Bordeaux, Red Wine, Saint-Julien
Elegant, Cherry, Red berry, Medium-bodied. Wine Enthusiast - St Julien, Bordeaux, France- "This is a great success for the year, a wine that is dense, characterized by balance …More info
$149.99
Château Langoa Barton in St. Julien region of Bordeaux.
Saint-Julien (pronounced san-jolee-ehn)has perhaps the highest overall standard of quality and consistency of all the Left Bank communes. Its proximity …read more
Anthony Barton, Château Léoville Barton
The history of Château Léoville Barton begins in 1722, when Irishman Thomas Barton moved from Ireland to the Bordeaux region, where he established …read more
The impeccable reputation of Château Latour began in the 19th century, when the estate was classified as a First Growth in 1855. Between 1963 and 1993, Château Latour cam under British stewardship, and …read more
The Cellar at Château Haute-Bages Liberal
The name of the property originates from its geographic location, virtually atop the “Bages” plateau between Pauillac and Saint Julien, and the first …read more
Château Tour du Mayne is an alternate label of the well-known Château d’Arcins. This estate, which is right on the “Route du Vin”, has ancient roots going back to 1300 and is now owned by …read more
The Syrah-based reds of the Crozes-Hermitage [Croze-air-me-taj] and Saint-Joseph [San sho-zef] appellations produce delightfully fruity wines to full-flavored, medium-bodied reds with soft to firm tannins. …read more
February 15, 2013 (Huntington Beach, CA) – Put down the green beer and whiskey on the rocks, it’s time to experience the new taste of St. Patrick’s Day. To help Californians liven up their St. …read more
Château Chevalier wines are produced from grapes grown on the eastern slope of the Mayacamas mountain range which is within the Spring Mountain District of Napa Valley. These wines are for wine enthusiasts who …read more
Château Dauzac’s 99 acres of vines are on a single block of deep, gravelly soil in Margaux. Vineyards have existed here since the 13th century. The first thing that impressed us on our tour of the property …read more
Château Margaux
Premier Cru Classé in 1855 (First Growth), the estate’s history can be traced to the 12th century. Two hundred years ago, Thomas Jefferson wrote, “I may safely assure you …read more
The modern history of Château d’Yquem begins with Jacques Sauvage receiving feudal tenure over the estate in 1593. Public and private records show that special growing and late-harvesting already existed at …read more
Located on the Right Bank of the Gironde River, Château du Bois Chantant has exceptional terroir. Its proximity to the famous town of Saint-Émilion accounts for the high proportion of Merlot in its blends, …read more
Viña Chateau Los Boldos, located in the Cachapoal valley of Chile, has been producing fine wines that present consumers with terrific value since 1991. The vision of the company was to produce French-styled …read more
Château Guiraud, classified Premier Cru Classé in 1855, is located in the heart of the commune of Sauternes, along with its famous neighbor château d’Yquem. The vines are planted around the …read more
Dramatic sky over Bordeaux, France
In 1853, Baron Nathaniel de Rothschild, a member of the English branch of the family, bought Château Brane-Mouton and renamed it Château Mouton-Rothschild.
…read more
Château de Nages owner Michel Gassier pouring for our team
Due to Michel Gassier’s travels, Château de Nages has become the star, shedding a bright light on the obscure appellation of …read more
Château Lynch Moussas is situated on a lovely gravel outcrop and forms part of the magnificent classified growth region surrounding the town of Pauillac. The Castéja family have owned grands crus in …read more
Château de Laubade is not only the Armagnac region’s largest property exclusively producing Armagnac,but is also the No. 1 selling independent estate. The Lesgourgues family, owners of Château de …read more
Château Megyer is classified among the “Grand Cru” vineyards of the legendary Tokaj region, in the northeast corner of Hungary. For more than four centuries, these vineyards in the foothills of the …read more
The vineyards of Château Lynch-Bages
The Lynch family owned Château Lynch-Bages for three quarters of a century. The family descended from John Lynch, a young Irishman from Galway who was chased out of …read more
Château Pibran is a very famous vineyard on one of Pauillac’s finest gravelly outcrops. Located in the north of the appellation, it borders Châteaux Lafite, Pontet-Canet and Lynch-Bages. The …read more
Château Lafite-Rothschild
The Rothschild name is legendary in the wine world. Château Lafite-Rothschild is arguably the most prominent and prestigious wine property on the planet. The winery …read more
This beautiful ancient baronial estate dates back to the 1500s. A succession of noble owners have run the property, the most recent being the Count de Guigne. The Rustmann family, with ties to Château Talbot, …read more
The imposing fortress of the Château de Camarsac, surrounded by its vineyard, is one of the most astonishing sites of the Bordeaux region. Built during the 12th century, the estate has been occupied by the Black …read more
Located several miles south of the town of Saint-Émilion, Château Montet is situated on prime real estate with 135 acres of vineyards located on the clay-limestone slopes overlooking the Dordogne River. …read more
For nearly 600 years, this fine 210 acre estate has been planted with top-quality vines, and has had the rare privilege of producing both white and red wines of exceptional class, justifying its worldwide reputation.
…read more
Château Guibon is located in the east of the commune of Daignac, in the lpart of the Entre-Deux-Mers that lies along the Left Bank of the Dordogne, nine miles south of Saint-Émilion. The estate possesses …read more
Château Pindefleurs has a long, celebrated history in Saint-Émilion, dating back to 1625 and including ownership by the Dior family of haut couture fame, before being purchased in 2006 by Dominique Lauret, …read more
Wine has been made at this estate since 1756. In 1931, the Moueix family of Château Magdelaine, Château Trotanoy and Château Pétrus fame, purchased the property. Under the direction of Alain …read more
Château Roquevieille is located between Saint-Émilion and Castillon La Bataille and was planted several generations ago. Monsieur Jean-Pierre Palatin (also involved with Château de Ferrand) acquired …read more
A parcel of the Grand Cru Classé, Château Cantenac Brown of Margaux, is located just over the border of Margaux in the Bordeaux Appellation. The wine created on these lands, located at the entrance of the …read more
Château Garraud
A perennial staff favorite, Château Garraud is sourced from Merlot and Cabernet Franc vines with an average age of 40 years. The vineyards are in a prime location for sun and …read more
The origins of the Château Pichon-Lalande estate can be traced back to the 17th century. The reputation of the Pichon vineyard gradually grew over time and by the mid-18th century it was revered as the …read more
The Château de Ferrand was built during the reign of Louis XIV. It was purchased by Baron Bich (of Bic pen fame) in 1978 and is now the property of his children, who have kept the estate intact and renovated …read more
The history of the Pichon family goes back to the Middle Ages. Since then, numerous family members have played a role in the history of Bordeaux. In 1851 Raoul de Pichon-Longueville built the current château …read more
Dating back to medieval times, Château Olivier is one of the oldest estates in Bordeaux, replete with a moat and towers. This beautiful château is situated on a very special terroir in Pessac-Leognan. The …read more
Château Bel-Air is located in the heart of the appellation of Lussac-Saint Émilion. It is owned by Jean-Noël Roi and has been in his family for over 100 years. Originally they sold their wine to …read more
Home > Wine Madness > Red Wine Division: Chateau Fourcas Dupre Medoc, 2010
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Chateau Fourcas Dupre Medoc, 2010
Elegant, Plum, Coffee, Medium-bodied
…read more
Some very old elm trees, which no longer exist on the estate gave their name (Orme means “elm in French) to this property which dates from the 18th century. Located in the hamlet of Pez in Saint-Estéphe, …read more
Sexy Wine Bomb Red Blend, 750ml Intense, Cherry, Strawberry, Medium-bodied Fall in love with Sexy Wine Bomb! A provocative fusion of sultry red varietals, there's no doubt this wine knows how to have a …read more
The cellar at Château Lynch-Bages in Paulliac region of Bordeaux.
Pauillac (poy-yac) is considered the wine capital of the Médoc. If one had to single out one commune in Bordeaux to rank at the top, …read more
A
Albrecht
Alliance Loire
Amici Cellars
André Lurton
Angeline Winery
Anthony Barton
Apex Cellars
Arroyo Seco Vineyards
Avenel Cellars
Azienda …read more
Pike Brewing Company founders, Charles and Rose Ann Finkel, met at a wine tasting event in 1968.
Shortly after they founded Bon Vin, America’s first boutique wine distributor. In 1974 the owners of St. Michelle …read more
Clos du Marquis is the second wine of Château Léoville Las Cases, arguably the top Second Growth and making wine of First Growth quality. An outstanding wine it its own right, many critics believe this to …read more
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Philip Togni’s first vines were planted at 2,000 feet, near the top of Spring Mountain in the Napa Valley in 1981. The first wines he produced were Cabernet and Sauvignon Blanc in 1983. …read more
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> Top 15 Wines of Summer Under $15
The Hot List for 2013 Out of thousands of wines, our wine team focused on taste and value to bring you the Top 15 Wines of Summer. …read more
A Total Wine Professional (TWP) is the highest honor awarded to management and wine team members in our stores and Customer Care Center. To achieve TWP status, team members must devote months of intensive …read more
Monterey, California
It is easy to view the California wine business as a new and fast-paced industry that has risen out of nowhere. We see an amazing proliferation of new wines and wineries, new labels and …read more
Vineyard in the Haut-Médoc region of Bordeaux.
Before venturing south to Graves (pronounced grahv), it is important to discuss the districts of Médoc and Haut-Médoc. The Haut-Médoc …read more
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Dennis and Adele Johns grew up together as high school sweethearts in St. Helena, the heart of Napa Valley. As the winemaker at St. Clement Vineyards for 20 years, Dennis established his reputation as an innovative and …read more
From wine to beer and everything in between, America’s largest independent retailer of fine wine, spirits and beer selects its top picks for imbibing during the 2012 holiday season
December 10, 2012 (POTOMAC, …read more
Home > Wine Madness > Red Wine Division: The Fugitive Red Dry Creek Valley
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The Fugitive Red Dry Creek Valley
Intense, Blackberry, Spice, Full-bodied
…read more
Home > Wine Madness > Red Wine Division: Cult Cabernet Napa
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CULT Cabernet Napa
Concentrated, Cherry, Spice, Medium-bodied
90
…read more
Home > Wine Madness > Red Wine Division: Solar de Castro Rioja Vendimia Seleccionada, 2009
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Solar de Castro Rioja Vendimia Seleccionada, 2009
Complex, Dark Cherry, Spice, Full-bodied
…read more
Home > Wine Madness > White Wine Division: Sonoma Loeb Chardonnay Sonoma County
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Sonoma Loeb Chardonnay Sonoma County
Elegant, Tropical, Pear, Creamy, Full-bodied
…read more
Home > Wine Madness > White Wine Division: Clara Brut
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Clara Brut
Dry, Peach, Toast, Full-bodied
Varietal Sparkling
Region North Coast, CA
Pairs WithAppetizers and desserts
…read more
Home > Wine Madness > White Wine Division: DeBeaune Pouilly Fuisse Galopieres
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DeBeaune Pouilly Fuisse Galopieres
Elegant, Apple, Peach, Medium-bodied
…read more
Home > Wine Madness > White Wine Division: Tesoro della Regina Prosecco
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Tesoro della Regina Prosecco
Dry, Apple, Pear, Medium-bodied
90
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Cabernet Sauvignon Grapes
Cabernet Sauvignon [Cah-bare-nay so-veen-yawn] is the king of the red wine grape varieties. It offers wonderful flavors consisting of blackcurrants, blackberry, chocolate, tar and …read more
The Reinheitsgebot, in addition to being a long and funny word, is the name of the Bavarian Beer Purity Act created in 1516. It made it illegal to brew with anything other than barley, water and hops. (Yeast had yet …read more
An herbed / spiced beer is not something new. Hops had not yet been discovered for use in beer back in ancient times, so brewers used other plants for flavoring and bittering. Since hops are the more commonly used …read more
Our wine team at Luc Pirlet
Just imagine the spellbinding Languedoc and the alluring aquamarine creeks of the Mediterranean coast and the majestic backdrop of the snow-capped summit of the Pyrenees. Imagine …read more
Fruit Lambics, which also originated in and around Brussels, have fruit added during fermentation—and to their names—which identifies the fruit in the beer, such as Kriek (Cherry), Framboise (Raspberry), …read more
Brewed with a combination of unmalted wheat and malted barley, Witbier (“white” beer in English) makes its second appearance in the guide. Usually cloudy and very pale to almost white, this generally …read more
Total Wine & More
Chateau in Bordeaux, France
For white wines, only sweet whites from Sauternes and Barsac were ranked from first great growth to second growth. Within each category, châteaux are …read more
English Porter originated in the early 1700s and pre-dates by more than 100 years the English Dark Mild Ale, which, with its tremendous popularity, rendered Porters nearly extinct in England by the late 1800s and …read more
Meaning “May Bock,” Maibock was popular at German springtime festivals and as cold seasons turned to warm. With this nod to history, today it has emerged as a popular spring seasonal style among American …read more
Contemporary English IPA examples, by some historical accounts, are said to be milder in hop character and lower in alcohol than the exported originals of the 1800s. While English-style IPA beers today are generally …read more
Any base beer style with fruit used as an adjunct flavor component qualifies as a Fruit Beer. Fruit additions can occur during different phases of the brewing process and may be with whole fruit, puree, syrup, extract …read more
A variation of the English Pale Ale, Irish Red comes with a notable dash of roasted barley—used for centuries in Ireland’s Porters and Stouts—giving the beer its reddish hue and a dry roasted …read more
Created by American craft brewers as an entrée to more flavorful craft beers, American Blonde Ale is typically smooth, clean, crisp, well-balanced and easy to drink. Blonde in color and generally sporting a …read more
Originally created by the Paulaner Monks of St. Francis of Paola in Bavaria for sustenance during Lent and other religious holiday fasts, they considered this liquid bread. “Doppel” (“double” in …read more
First brewed in northern Germany as an ale in the 1300s in Einbeck—a city known for brewing strong beers—Bock was adopted in Munich, Bavaria, in the 1600s and brewed using new lagering techniques. …read more
Founded in 1993 by president and brewmaster Adam Avery, Boulder, Colo.-based Avery Brewing Company is where Adam brought his years of homebrewing experimentation to the next level.
Starting with a seven-barrel …read more
Legend has it that it was the Dutch who first brought sugar cane to the island paradise of Barbados. With its near perfect climate, Barbados soon became the sugar capital of the Caribbean. By the mid 1600s, distillers …read more
Beer lovers seeking gluten-free enjoyment have several options, with gluten-free beers generally brewed using sorghum as the sweetening ingredient rather than barley or wheat malt. At least one brewer, Estrella Damm in …read more
Top 20 Wine of 2012
Style and substance serve as a hallmark for great wines, and the Total Wine & More team looks closely at thousands of these selections to find the best tastes and values for its Top 20. …read more
Renowned above all the brandies, Cognac has a smoothness and character of its own, often with an uncanny fresh grape sweetness. A common misconception is that all French brandy is Cognac. In fact, Cognac comes from …read more
Also called Cream Stout, both “milk” and “cream” in the name refer to the use of milk sugar—lactose, an unfermentable sugar/dextrin—which adds residual sweetness and body to the …read more
Prohibition: The Dark Decade
By George F. Reisch
Brewmaster
Director of Brewmaster Outreach
Past President, Master Brewers Association of the Americas
Honorary Knight of the Brewers' Mashstaff
…read more
This new style answers the question: “What if IPA-like, bold, bitter, fruity hop character were integrated with dark, roasted and caramel malt?” Some inventive craft brewers answered this question before …read more
Named more for its color than any narrowly defined flavor profile, this style reflects a range of interpretations by craft brewers. Ranging in color from light amber to dark amber/red and even copper to light brown, …read more
John Reynell planted grapes at Reynella in 1838 and later employed a young laborer named Thomas Hardy. In so doing, the foundations were being put in place for two wine dynasties that were to dominate the region for …read more
Winzer Krems Winery
Austrian white wines have recently become the darlings of Manhattan’s best restaurants. Mouth-filling and bracingly elegant, they transform meals and convert hardened Chardonnay drinkers. …read more
The history of beer includes many beer styles that originated in old Europe and are still brewed today, including English ales such as Pale Ale, ESB, India Pale Ale (IPA), Brown, Porter, Stout and …read more
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A Stout style originally from England called “Russian Imperial”? Yes. Similar to the origins of Baltic Porter, the English came to brew an even stronger version of an existing beer, this time in response …read more
Napa Valley Vineyard
The Napa Valley is California’s most famous and widely recognized winemaking region. It is the symbol as well as the center for top-quality wine in California. Napa Valley is the region …read more
Though the origins of Stout beer are in London—insofar as Stout is an evolution of Porter beer—history gives Ireland the credit for introducing Stout to the world. Dating back many thousands of years …read more
Pinot Noir Grapes
Wines made with Pinot Noir [Pee-no-nwarh] are known for their elegance and refinement. They often possess an exotic bouquet along with a velvety, mouth-filling texture. Pinot Noir exhibits …read more
The country’s largest independent retailer of fine wine brings another brand new store to New Mexico
April 29, 2013 (ALBUQUERQUE, NM) – Total Wine & More, America’s largest independent …read more
America’s largest retailer to give South Florida consumers what they deserve: service, selection and price
May 6, 2013 (KENDALL, FL) – Total Wine & More, America’s largest independent retailer …read more
Age Matters
Not only is age important to the quality of the products on our shelves, it’s also important to the well-being of our customers and the community. At Total Wine & More, we understand the …read more
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Total Wine & More to open its next generation Wine Superstore in Kendall May 6, 2013
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A map of the winegrowing regions of France. [Enlarge]
No other country in the world produces a larger volume of quality wine than France, and no other country produces it in such diversity. No other wine producing …read more
Imagine you are a prehistoric human being at the end of a long day of hunting woolly mammoths. What would be better than sitting around the communal fire to share some beers with your buddies? While it may sound like …read more
