Top 10 Bourbons

From Sazerac's famous 1792 Barton Distillery this robust Kentucky Bourbon is matured for 4+ years to showcase its great vanilla, caramel and a nice bite of rye flavors.

This Kentucky aged premium is charred in American oak barrels. To add the extra taste of sweet oaky, caramel and cinnamon it is re-barreled. Because of the extra taste and character this is the perfect Bourbon for sipping on the rocks.

From the famous Barton 1792 Distillery this 6YR Bourbon is aged in Bardstown, KY. Strong notes of caramel and vanilla with hints of cinnamon and clove.

Aged at a minimum of 4 years and boasting vanilla and butterscotch aromas, with a touch of oak, this complex Whiskey offers a sweet and warm finish with a kick.

Flavors of vanilla, caramel and chocolate coated mints, with a touch of orange peel. This is perfect for a Manhattan.

Aged for a minimum of 13 years results in a rich profile of dried fruits, vanilla, and hints of blackberries. Great for sipping because of the smooth finish.

Aged for a minimum of 6 years gives notes of sweet fruit, vanilla, caramel and dried apricotes dominare the palate.

An extension of the Wolcott brand brings to life powerful, vanilla bean and leather aroma followed by a clean finish.

Aged and produced in Bardstown, KY. Sweet smell of butterscotch and ripe apple. White oak and spicy rye-kick on the palate with a hint of vanilla to finish.

Aged for a minimum of 5 years, this Bourbon captures the American spirit. Notes of brown sugar, charred oak, vanilla and hints of caramel make for the perfect Manhattan, Old Fashioned or even neat.