Overview
All your favorite breakfast cereal flavors combined in a creamy cocktail. Cinnamon Whisky, silky Horchata Cream Liqueur and cinnamon for garnish.
Serves: 1
Prep time: 10 min
Difficulty: Easy
Big Red
Ingredients
- 2 part(s) Cinnamon Whisky
- 2 part(s) Horchata Cream Liqueur
- Powdered cinnamon to garnish (optional)
- 1 cinnamon stick to garnish (optional)
Instructions
- Pour Cinnamon Whisky and Horchata Cream Liqueur into cocktail shaker with ice. Shake well.
- Wet rim of martini glass and dip in powdered cinnamon to garnish.
- Strain cocktail into martini glass.
- Add cinnamon stick and sprinkle top with powdered cinnamon to garnish. (optional)
