Sparkling cocktails
With a few ingredients, you can transform your favorite bubbly into festive and flavorful masterpiece. These cocktails will bring a little sparkle to the occasion.
With a few ingredients, you can transform your favorite bubbly into festive and flavorful masterpiece. These cocktails will bring a little sparkle to the occasion.
A twist of fresh lemon makes everything better. Serve chilled flutes of these vintage-inspired sparkling cocktails as your guests enter to give your get-together a distinctly glamorous vibe.
In cocktail shaker, combine cognac or gin, lemon juice, and simple syrup. Add ice and shake for 20 seconds. Strain into chilled flute and top with sparkling wine. Garnish with lemon twist.
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Whether you're hosting a holiday brunch or an elegant evening gathering, this stunning pink Christmas Mimosa featuring cranberry juice and orange liquor adds a festive vibe.
Pour sparkling wine and cranberry juice into champagne flute. Add a splash of orange liqueur. Garnish with rosemary springs and sugared cranberries.
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Berries and bubbly are perfect together. Add some peach juice and raspberry liqueur and you’re all set.
Pour framboise and peach juice into champagne glass. Add sparkling wine and garnish with fresh raspberries.
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Limoncello and sparkling wine are delicious on their own, but together they explode with bright, crisp flavors. Add a frozen strawberry to each cup and, as it thaws, watch the juices create a beautiful, layered effect.
Pour sparkling wine into champagne glass. Add limoncello. Garnish with strawberries.
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Bring a bubbly twist to a traditional party beverage with this pomegranate orange sparkling punch. Bursting with fresh sweetness, this luscious mix complements appetizers and holiday cookies.
In a large punch bowl, combine pomegranate juice, orange juice, and orange-flavored liqueur. Slowly add chilled sparkling wine. Mix in pomegrante seeds and orange slices. Add ice to bowl as needed.
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Add bubbly to your traditional marg and you've practically created magic!
In a large punch bowl, combine pomegranate juice, orange juice, and orange-flavored liqueur. Slowly add chilled sparkling wine. Mix in pomegrante seeds and orange slices. Add ice to bowl as needed.
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The classic mojito is taken to a whole new level with this sparkling variation. It is remarkably refreshing and an excellent opening act for an evening of fun!
In a cocktail shaker, muddle 7 mint leaves with simple syrup and lime juice. Add rum and fill shaker with one cup of ice. Cover and shake vigorously for 5-10 seconds. Strain into a highball glass filled with ice. Top with sparkling wine. Garnish with a mint leaf and wedge of lime.
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