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  • Man toasting, wine, outdoor wedding, string lights
  • 7 Mouthwatering Cocktails for Fall Weddings

    A fall wedding presents an opportunity for you to welcome your guests in out of the crisp air with a cozy, autumnal cocktail. Whether you’re hosting a rustic wedding or a black-tie bash, a fall-inspired drink adds to the beautiful magic of falling leaves and changing seasons. These delicious fall wedding signature cocktails, with their charming names and classic flavors, are sure to set your soirée off to a strong start.

I’ve got a (Pomegranate) Crush on You

White rum and pomegranate juice make a bewitching pair in this crush cocktail, which is a star attraction on any fall wedding menu. Bubbly Prosecco tempers the intense flavors and adds a festive sparkle that’s fitting for a fall celebration. Ask your bartender to garnish each glass with a few jewel-toned pomegranate seeds for a pop of autumn color.

Pomegranate cocktails

Cran-Berry Happy Together Margaritas

Don’t be fooled by the adorable name. These cranberry margaritas pack a punch. Cranberry and lime juice provide a fruity base for a healthy dose of tequila and orange-flavored triple sec, creating a spiked take on homemade cranberry sauce. Although they taste like Thanksgiving, these ruby-red stunners are perfect for unpredictable autumn weather. If the temperature is unusually warm on your big day, simply serve over crushed ice.

Cranberry Margarita

It’s About Thyme Pear Fizz

If your favorite fall wedding ideas are unexpected and elegant, this pear thyme fizz is a match made in heaven. Thin pear slices and apple juice stir up imagery of loaded orchards at harvest time, underlaid with effervescent sparkling wine and a hint of Cognac liqueur. The secret weapon in this enchanting blend, however, is the unmistakable touch of fresh thyme that infuses every sip.

Thyme Pear Fizz Cocktail

White Wedding Russian

Classic white Russians get an autumnal shake-up in these spectacular pumpkin drinks, which are guaranteed to have your guests coming back for more. Pumpkin-flavored vodka and pie spices transform the smooth, coffee-flavored liqueur-laced base into a creamy, dreamy fall cocktail that’s particularly well-suited to a rustic or outdoor celebration.

White Russian cocktail surrounded by fall leaves

Bride’s Bellini

Easy to prepare and impossible to resist, an apple cider bellini makes a beautiful signature beverage. Instead of the traditional peach puree, this recipe blends Prosecco with apple cider, range liqueur and maple syrup for a sensory overload of classic fall flavors. The refreshing bubbles add versatility. Serve the bellini at a brunch reception, or add a sprig of fresh rosemary to each glass for an elevated evening aperitif.

Apple Cider Rosemary Bellini

Groom’s Gimlet

Equal parts sophisticated and earthy, this ginger pear gimlet is a beautiful complement to an elegant mountain wedding. Make your own simple syrup with ginger, pear and thyme before the wedding. On the day, simply blend with your favorite gin and a squeeze of lemon juice. The heady taste of the ginger and thyme mirrors the rich experience of an autumn walk in the forest.

Ginger Pear Juniper Gimlet Cocktail

Keepin’ It Spicy Sangria

This spiced red wine sangria, with its comforting blend of apple cider and mulled red wine, is a natural fit for autumn-inspired rustic wedding menu ideas. Load the pitcher with apple pieces and pair it with grilled corn during the early fall, or use a full-bodied wine and serve with steak as the temperatures drop. Sangria is a fantastic signature drink for large weddings. The ingredients are affordable, and you can make it ahead in bulk to keep the party going all night.

Sangria

The perfect signature cocktail is the cherry on top of a meticulously planned reception. By finding a fall-inspired recipe that complements your menu as well as both of your personalities, you can maximize the autumn magic.

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