Old Fashioned
A smoother Old Fashioned calls for Bourbon. Just add in the classics—bitters, a sugar cube and an orange.
Wolcott Kentucky Straight Bourbon
4.2 out of 5 stars
From Sazerac's famous 1792 Barton Distillery, a high-rye mash bill and plenty of oak aging give this Blue Grass gem dry and spicy character. Shy on the nose, big and zesty on the palate with sweet corn tinged with berries and touch of apricot
Angostura Bitters
4.8 out of 5 stars
It features a great mix of spices to enhance the flavor of your sauces, your beverages and it can be added to your marinade. Goes great with Hendrick's tonic water. A few dashes is quite sufficient for the desired taste.
Old Fashioned Recipe
Ingredients
.5 oz simple syrup (or 1 sugar cube)
3 dashes Angostura Bitters
2.5 oz Whiskey
Orange flame for garnish
Instructions
If using a sugar cube, add sugar cube and bitters to mixing glass and muddle into a paste. If using simple syrup, add syrup and bitters to mixing glass.
Add whiskey and fill mixing glass with ice. Stir until well chilled.
Strain into an Old Fashioned glass and garnish with an orange flame.
Spirits Collections
Shop all Spirits Collections and save.