Wine Spectator loved the hints of apricot tart, meringue and hazelnut, not to mention the juicy finish.
Bold, powerful bubbly. Concentrated with a long finish, it lingers with an aftertaste of biscuits with cherry jam.
Critics love this well-balanced Champagne that's pale and delicate with flavors that range from white cherry to pickled ginger. Top scores for the fresh feel and subtle finish, too.
Good to drink now or let it age. Crisp apple and grapefruit will be waiting for you whenever you decide to pop the cork.
Highly rated for what’s inside and outside! A beautiful Champagne with a bit of an edge and a bright, fresh finish all wrapped in a gorgeous gold bottle.
Pop open this bottle full of toasted walnut, lemon curd and a wood smoke finish that’ll get your attention.
No wonder the Wine Enthusiast gave this high marks! Rich, creamy and apple-flavored beauty from the heartland of Champagne. Lively acidity, balanced with sweetness.
Kick off the evening with a pop. Lemon and apple flavors make this Champagne the ultimate holiday aperitif
Modeled after Russian architecture, this bottle is brimming with fresh fruit leading to an elegant finish
Rich and toasty but still with a bit of tangy citrus, this bubbly leaves a lasting impression.
With lemon, orchard fruit and peppery spice, this is one is a charmer you’ll want to linger over.
Simply gorgeous critics’ pick! A crisp, clean blend from the famed Bouzy region. A nose of red fruit followed by a lively palate filled with pin-point bubbles that caress the palate.
A Wine Spectator fave. Complex and traditional style. A fine balance of minerality with pear pastry, lemon zest, and almond flavors. Never met a shrimp, crab or lobster appetizer it didn’t love.
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