Best Brands Of Merlot Wine

James Suckling-Napa Valley, Napa, California - "A medium-bodied red with chocolate, hazelnut and berry character. Medium to full body, round tannins and a juicy finish. Nicely put together..."

Washington - Who says well-rounded can’t be fun? This fruit-forward Merlot from 14 Hands brings exhilarating flavors of blackberry, plum, cherry and mocha. Balanced in style, the wine is soft, approachable and food friendly.

The wine is full-bodied with ripe fruit and vanilla flavors and a long finish.

The Tasting Panel-Galilee, Israel - "Silky-smooth with toasty plum and berries. Juicy, tangy, and nicely balanced." Try pairing this food-friendly wine with rare roast beef, Mediterranean lamb kebabs, or blackened salmon fillets.

California- Complex flavors of blackberries and plums mingle with toasty oak notes in this smooth, easy-to-drink style of Merlot. Happy Camper Winery selects the finest grapes bring you this crowd pleasing wine. Perfect for your next party.

A medium-bodied, dry red wine with black cherry, plums, chocolate and a round mouthfeel.

North Carolina- A pleasantly dry Merlot that opens with rich vanilla aromas on the nose. It has bold fruit flavors that dance on the palate and light lingering tannins. A perfect wine for any occasion!

Australia- Ripe and appealing with red berry and cherry fruit flavors along with a hint of mint. Picks up a touch of vanilla on the soft, velvety finish. Perfect for any meal, or to serve at your next party.

Central Coast, California- Bright aromas and flavors of smooth cherry, plum and strawberry with hints of cedar, black olive and spice—supported by a supple texture with fine-grained tannins and bright acidity. These qualities come from choice Central Coast Merlot grapes.

Israel - Yogev Cabernet and Merlot is crafted from 50% Cabernet grown in the vineyard of Eli Heiman in Karmei Yosef and 50% Merlot grown in the vineyard of Dror Eliraz in Moshav Lachish. The rich, medium-bodied wine reveals red fruit with hints of spice, oak, and vanilla.