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Kiuchi Umeshu Highball

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12oz
Kiuchi Umeshu Highball
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Sorry, this item cannot be found within 60 miles of Sacramento (Arden), CA.
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Product Highlights

Japan- Kiuchi Umeshu is produced by two step distillation of Hitachino Nest White Ale which is then aged with estate grown Ume (Japanese sour plums) for 7 months in stainless steel tanks. Final dilution down to 6% abv with sparkling water for this authentic Japanese highball.