Scotland - Part of the exceptional cask series of extraordinary small batch releases specially chosen by Malt Master. Rare 20 year old single malt, finished in Sauternes casks, that delivers sweet notes of honey and golden syrup balanced with citrus peel, peaches and almonds.
Scotch, quite simply, is whisky made and aged at least three years in Scotland. All whisky made in Scotland is Scotch, and must follow specific production regulations.
All Scotch varieties fall within two broad categories or are blends of these two: malt whisky and grain whisky. Malt whisky must be 100 percent malted barley. Grain whisky may include wheat, rye, corn or other grains.