Alexander Red Wine

California - Sonoma County - Alexander Valley - "A rich, creamy texture floats lush black fruits and intricate oak spices in this full-bodied, palate-saturating wine. Cooked blueberries, blackberry jam and espresso crema come to mind when sipping this elegant, velvety wine."

Alexander Valley, Sonoma, CA- A lush and concentrated wine of deep ruby/purple color with a rich forward palate and lengthy finish. The aromatics of this wine are reminiscent of currant, cherry and fruit cobbler.

Israel- This wine is deep Burgundy in color with a hint of black, Its rich bouquet is full of ripe forest fruit. On the palate, the taste of forest berries, ripe cherries and plum blends with supple tannins.

Israel- There are great aromas of raspberries, cassis, roasted coffee beans and mint. This wine is a full-bodied, beautifully balanced and generous wine. It's perfect for any occasion!

Galilee, Israel - Full-bodied, with concentrated aromas of dried dark fruit and vanilla. The flavors run the gamut from plum to violet to black pepper to butterscotch, with a firm tannic structure.

Santa Maria Valley, Santa Barbara, CA- "conjures notions of red currants, Bing cherries and violets ... Medium-bodied, with a pleasant chew to the texture, the subtle flavors offer lovely purity and an appealing herbal lift on the finish."

Sonoma, CA - "Cedar, graphite and concentrated plum aromas mark the nose of this full-bodied wine from the southern end of the appellation, where it's cool and breezy from the Pacific Ocean. Entirely varietal, it shows a wealth of red and black berry fruitiness, dotted with dry herb."

Alexander Valley, Sonoma County, California - Smooth and medium-bodied with ripe plum, blackberry, and cherry aromas, accented by soft vanilla and spice from oak. Gentle tannins and balanced acidity make for an easy-drinking profile with a plush, fruit-forward finish.