Barossa Valley Shiraz

Barossa Valley, Australia - Produced by Yalumba, this highly concentrated Shiraz offers flavors of dark chocolate and mulberry and a distinctive nose of spice and mocha. This full-bodied Shiraz has substantial volume and an elegant finish. Pairs well with pork or beef.

Australia - Barossa - Produced by two Masters of Wine, this Shiraz is full of raspberries, blackberries, vanilla and mint on a full-bodied, creamy palate framed by silky tannins. It’s mouthwatering and long on the finish.

Barossa Valley, Australia- With notes of creme de cassis, incense, licorice, black raspberries, graphite, and sweet wood this Shiraz unfolds beautifully on the palate. It reveals terrific richness, full-bodied power, great definition, and great balance.

Barossa Valley, Australia- Crafted from a 94 year old block of organically farmed Shiraz and aged 32 months in French oak, this is an outstanding effort. Fantastically ripe and rich flavors of blackberry and cassis are blended with floral and mineral notes on super long, smoky finish.