Best Dry White Wine Under 20

This charming, fresh, dry Greek wine is made from Roditis grapes from Achaia and Savatiano grapes from Attica. With a hint of peach in its nose, it is straw in color and has hints of herbal notes. Clean and crisp, it is easy to drink and great as an aperitif or with fish and seafood.

France - Burgundy - Macon-Villages - Floral aromas with a lemony undertone. Vibrant and fresh in the mouth, this balanced white offers layers of green apple, pear and honey flavors in a medium bodied package.

California - Semi-dry and medium bodied white wine with apple and pear flavors. A crisp wine with a clean finish.

California - Robert Mondavi Private Selection Sauvignon Blanc White Wine offers bright citrus zest and tropical fruit flavors with a balanced acidity. Pair this California wine with grilled shrimp or chicken.

Dao, Portugal- Crisp, clean and dry with an invitingly aromatic nose showing hints of citrus which follows through on the palate Grao Vasco is named after the great 16th c painter Vasco Fernandes. serve with seafood dishes including shrimp, calamari and steamed white fish dishes.

Italy- Crisp yet delicate, this dry, light-bodied wine has refreshing citrus flavors and represents an excellent value. Have it as an aperitif with light hors d'oeuvres or with a seafood lunch or dinner.

Virginia- This fruity, semi-dry white blend offers nice citrus and tropical notes on the palate, while finishing fresh and clean. Very easy to drink, this bottle is the perfect aperitif or luncheon wine.

Bordeaux, France- A great value, this crisp Sauvignon Blanc features flavors of grapefruit and melon and a light body. The wine comes from the area known as Entre-Deux-Mers, famous for its dry white wines and works perfectly as an aperitif or with seafood.

Mosel-Saar-Ruhr, Germany- This fine Riesling wine originates from the Mosel valley with its steep vineyards and offers an extraordinary premium wine quality. It is fruit forward with floral aromas of apples and peaches with just a hint of citrus.

California - Robert Mondavi Private Selection Pinot Grigio White Wine features fresh fruit citrus and melon flavors. This medium bodied white wine's crisp acidity pairs well with seafood pasta and fish tacos.

Bernkastel, Mosel, Germany- Apple and peach flavors infuse this crisp and refreshing Riesling from Dr. Heidemanns, world renowned as one of the finest estates in the Mosel. With flavors that are light, slightly sweet and lingering, enjoy as an aperitif paired with spicy shrimp stir-fry.

Orvieto, Umbria, Italy- Dry, fine and delicate with delicious and refreshing citrus notes. Perfect for a warm day and especially nice when paired with light appetizers and seafood.

Western Cape, South Africa- Elegant, refreshing and well balanced, displaying aromas that are fresh and fragrant. Filled with tropical fruit, peach and mineral flavors graced with a touch of vanilla on the dry finish. Superb value. Excellent with BBQ Chicken.

Mosel-Saar-Ruwer, Germany - Known as a "Trocken" style wine, which is the German word for "dry," this 100% Riesling has all the citrus and mineral notes you would expect, but is not like typical Mosel wines. Pair with seafood and chicken.