Best Wines From Alto Adige

Alto Adige, Italy- Lagrein is a red wine varietal indigenous to the Trentino-Alto Adige region. This bottle shows an impressive concentration of blackberry, spice and mineral, along with hints of chocolate. Elegant and full-bodied, with chewy tannins and a long, plummy finish.

Alto-Adige, Italy- This Pinot Blanc is for insiders. This is a fruity, fresh wine with an unmistakable scent of apple and a delicious richness. Appealingly dry, elegant and velvety with refreshing liveliness. Goes well with a vast range of first courses, pastas and soups.

Italy- A lovely wine, showing a lot of life and fresh character. The flavor of lime dominates so much that it jumps from the glass followed by notes of orange peel and apple. Try as an aperitif.

Alto Adige, Italy- This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita's Pinot Grigio a wine of great personality and versatility.

Alto Adige, Italy- This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita's Pinot Grigio a wine of great personality and versatility.

Italy - Brilliant straw yellow color w/notes of sweet chamomile & lilac on the nose which fade into scents of white stone fruit. The initial taste is ample, rich, and soft. The finish has a vibrant acidity which enhances the aromatic appeal.

Italy - "Bollini Pinot Grigio is styled to show intense varietal aromas with an especially fragrant bouquet and elegant, delicately focused white fruit flavors. The texture is crisp and clean in the mouth, with superb acid balance."