Black Cider

Colorado - Apple Cider - 8.2% ABV. Single Varietal Kingston Black apples from our orchard in Hotchkiss, Colorado. This Bittersharp apple is well balanced between acid and tannin.

United States - Oregon - Unleash the ultimate Imperial blend. Black Dragon is a Cider of legend. Savor a combination of blackberry, raspberry and dragon fruit flavors that unite into a harmonious finish.

California- Apple Cider- 7.0% ABV. Julian Black & Blue Hard Cider is a traditional hard cider blended with sweet blueberries & ripe blackberries. It is made with 100% natural, fresh-pressed apples grown sustainably on American soil.

Michigan- Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

United States - Oregon - 6.9% 100% fresh-pressed hard apple cider blended with the juice from American-grown and sustainably farmed blackberries and blueberries. No added sugar.

California- Apple Cider- 9.0% ABV. 28th Anniversary Cider. We have taken the highly prized Gravenstein Apples from the local orchards, pressed them, and fermented the juice to 9% abv. BlackJack’s complexities are formed during oak aging and increased tannins are developed.

Massachusetts- Other Fruit Cider- 7.8% ABV. A single varietal cider featuring bittersharp, king of the cider apples: KINGSTON BLACK. Bountiful tannins and a rich, dark fruit acidity with a touch of funk.

Washington- Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.