Black Porter Ale

Minnesota- American Porter- 6% ABV. Brewed to be smooth, chocolatey, semi-roasted ale that bridges the islands of porter and stout. This Black Ale drinks like a porter but is opaque like a stout. Brewed with a generous amount of oats to round out the flavor.

Minnesota- American Porter- 6% ABV. Brewed to be smooth, chocolatey, semi-roasted ale that bridges the islands of porter and stout. This Black Ale drinks like a porter but is opaque like a stout. Brewed with a generous amount of oats to round out the flavor.

Indiana- American Porter - 6.5% ABV. An American Brown Ale from the hometown of John H. Dillinger Jr. Deep roasted malt flavors give way to slightly dry, and nutty finish. Enjoy!

Indiana- American Imperial Porter. This style of beer generally offers a dark malt-forward body with flavor and aroma of caramel and chocolate with balanced hop presence. Relatively high alcohol content is to be expected.

Indiana- American Imperial Porter. This style of beer generally offers a dark malt-forward body with flavor and aroma of caramel and chocolate with balanced hop presence. Relatively high alcohol content is to be expected.

Oregon- American Imperial Porter- 10-14% ABV. Released each June to celebrate the founding of the brewery, this barrel-aged imperial version of the classic Black Butte Porter offers a unique liquid with different ingredients every year. Enjoy now or cellar for later!

United States - Tennessee - A robust porter liberally infused with Kenyan and Hawaiian coffee from our friends at Frothy Monkey. A dazzling personality with a little bit of smoke that won't quit, this beer pairs well with dark chocolate, mushrooms or beef.

England- English Porter- 6.8% ABV. The red and black colour comes from the blend of chocolate & crystal malt which gives this a roasted malt and caramel backbone. The special Robinsons' yeast provides hints of both liquorice and honey character to create a delicious warming brew.

New Mexico- American Porter- 5.6% ABV. Harkening back to a time when pale malts had not yet even been created, our deep black Porter is rich but balanced, intensely chocolaty but not burnt.

Massachusetts - Baltic Porter - 10.0% ABV Big, bold, and black. A lengthy conditioning period creates a silky smooth chocolaty mouth feel enhanced by the use of oats and brown sugar. Noticeable sweetness gets balanced by roasted malt and hop bitterness.

Virginia- Baltic Porter- 7.1% ABV. Pours almost black with ruby highlights towards the top. Aromas of chocolate and dark roast with a bit of caramel and spice. Flavors of dark chocolate and coffee with notes of fig and spice in the background. Enjoy!

Wisconsin- American Porter- 7.5% ABV. "A big ol' black beer with oatmeal silkiness. Full bodied with soothingly rich coffee flavors. Devilishly delicious." Coffee beans used are a blend of Costa Rican and Sumatran from Berres Brothers Coffee Roasters in Watertown, WI.

United States - brewed with the medium-dark roast blend coffee from our friends at Black & White Coffee Roasters. Built on a base of local malts, this porter features crystalized and roasted malt additions to achieve added flavor, aroma, and body.

Florida- Baltic Porter- 8.5% ABV. Pours a deep brown black. A rich, malty, toasty brew with flavors of toffee, soft licorice and warming alcohol. Brewed with goji berries and elderberries.

Indiana - American Porter - 5% Boiler Black Ale is brewed using ingredients researched by Purdue University and grown by local farmers. Boiler Black is a American Porter with an approachable roasted character for fans of a darker, full-flavored beer.

Indiana - American Porter - 5% Boiler Black Ale is brewed using ingredients researched by Purdue University and grown by local farmers. Boiler Black is a American Porter with an approachable roasted character for fans of a darker, full-flavored beer.

North Carolina- American Porter- 7.0% ABV. In honor of the Black Pelican, we crafted this Maple Porter. Brewed with pale ale Malt, flaked oats, toasted oats, and vanilla – along with a hearty addition of maple syrup

Vermont- Specialty Style- 5.0% ABV. A full and creamy dark ale full of roasted malt character. Chocolate and coffee notes are balanced with a sly hop bitterness. Forget your superstitions and cross paths with this black cat more than once.

Wisconsin- American Porter- 5.75%ABV. A robust black and sharply bittersweet ale. This style was traditionally the session beer consumed by the porters in London. We celebrate the Sauk leader, Black Hawk, with this porter.

New Hampshire- English Dark Mild Ale- 5.2% ABV. Hearty and truly robust, this Porter's body is built with complex English brown and black malts, and refined by Brambling Cross hops, which lend notes of herbs and black currants.

United States - South Carolina - Our winter seasonal offering is a robust porter. This rich black ale has a sweet but roasty malt flavor and a lingering hop finish. Cheers!