Blended Malt Scotch

Lowlands, Scotland - A dry, youthful whisky with a light golden color. Grassy and floral, this is perfect for the Scotch drinker who favors a milder touch but still enjoys a complex blend of flavors.

Scotland- A blend of specially selected Single Malts and grain Scotch Whiskies carefully chosen by the master blender in order to create a blend with light and satisfying flavors. Perfect as your everyday Scotch. Gold Medal and Best of Category- 2014 LA Spirits Competition

Scotland - Islay & Islands - 45.5% - The fruit forward flavor blends with hints of butterscotch vanilla which carry through to the finish. Distilled and bottled with pride in Scotland, this whisky is best enjoyed straight, either neat or on the rocks.

Scotland – 59% – Smooth stewed berries & festive spices blend with toasted hazelnuts, red apple, & toffee, softened by gentle smoke. Tangerine zest, raspberry compote, prunes, & blackcurrant jam lead to cinnamon & black pepper. Full, spicy, with lingering red berries & bonfire embers

Scotland - Lowland - 40% - Expertly crafted with the finest seasonal malts and grains, a seriously smooth, easy-drinking dram. This product is perfect for those who are new to scotch. RAER is a family business which believes you should Make Every Moment RAER.

France- Brenne Ten is made from organically-grown barley. Four single barrels were blended together to create this light bodied and flavor packed whisky. Aromas of ripe fruits with a touch of honey and chocolate. Notes of red berries with brown sugar, vanilla, and oak on the finish.

England - 46.3% - A 12 year blended malt from Highland and Speyside whiskies, finished in ex-Bimber casks. Nose: Spiced pears, baked apricots, nutmeg and powdered ginger. Palate: Syrupy stone fruits, lightly charred oak supported by gentle white pepper and cooling mint.

Japan- The Japanese concept of The Shinobu or Endurer carries on the history of tradition of the Japanese Warriors. Therefore the inspiration of our Master Distiller carefully choosing ex-sherry and ex-bourbon casks and finished in Japanese Mizunura Oak. 50% malted barley, 50% wheat.

Scotland- Blend of premium malted scotch and grain whiskey. Rich aroma of warm toffee leads to a smooth, buttery palate entry with vanilla notes and baking spices in the finish. Enjoy on the rocks.

Germany- This spirit was first aged for at least 4 years in ex-Bordeaux American Oak casks before spending another 4+ years in 1st and 2nd fill cream sherry casks. This release is a blend of 8-9 year old whiskies that were distilled in 2012 and 2013.

Highlands, Scotland- One of the world's first organic Scotch Whiskys. An incredibly smooth blend of three organic malts and an organic grain that have all been matured together in oak barrels for four years. Awarded a silver medal from the Beverage Institute Testing Panel.

Scotland - Fresh lemon and sweet apricot aromas blend with tart green apple. Flavors of marshmallow and honeydew melon mix with dried banana, finishing spicy with lingering tropical fruits and a subtle herbal edge

India- Made of the finest Indian malts and rare Scotch carefully blended with premium grain spirit, it is painstakingly distilled in copper pot stills, matured and mellowed in imported white oak casks and fused with premium Scotch.

Scotland - Crisp green apple and sweet honey aromas blend with dried banana. Tropical fruit flavors lead to fresh pear and subtle black pepper, finishing full with lingering garden mint

Scotland - 40% - Scotland- The original bland was created in Glasgow back in 1834. This whisky is blended from the finest Highland, Lowland and Speyside malts matured in bourbon oak casks to create a light, yet fruity full bodied scotch.

Scotland- Aged 21 years with a blend of more than 31 different malt and grain whiskies. Notes of apple, peaches and chocolate. Rich and sweet palette. Finish of floral sweetness. Housed in an elegant bespoke porcelain bottle designed by famed British Fashion designer Richard Quinn.

India- This whisky is blended with mature Malt Spirits produced using traditional Scottish methods of malting, kneading, and distillation on vintage copper pot stills and aged in oak casks.

Scotland- A blend of over 40 single malt and grain whiskies are distilled, aged for 8 years in Scotland, blended and aged again before being finished for up to 6 months in Mizunara oak casks. The Best of Scottish Distillation and Japanese finishing.

Scotland- With over 60-years of experience in scotch whiskies, they've chosen a blend of single malt & grain whiskies from all five main production regions in Scotland. Its pure ingredients produce a smooth & balanced character that suits experienced whisky lovers, as well as beginners

India- Full-bodied blend of imported scotch and select Indian malts. Carefully matured in imported white oak casks to attain the unique blend which makes Royal Challenge a connoisseur's delight. Synonymous with the finest Indian Whisky.

Scotland- Blended whiskey that has been aged for 36 months. Nose is light with honey and spice notes with slight remnants of malted barley and oak. A medium body of toffee, nuts and smoke; oaky with a little sweetness at the finish.

India- Officer's Choice Rare Whisky is a perfect blend of Indian malt spirits and the best chosen Indian neutral spirits. It is a rare whisky with just the right mixture of smoothness and potency. Pour two and share one with a friend.

Scotland- Blended Scotch Whisky is made from a mixture of single malt made from malted barley and grain scotch whiskies, which have been expertly selected to complement one another.

Highlands, Scotland - A recapture of the original spirit and vision of the early distillers, this exceptional blend featuring 75% single malt was finished in sherry casks for 8 months. This monumental scotch has notes of butterscotch, leather, spices with hints of cinnamon and apple.