Boneyard Ale

Oregon- American Pale Ale- 5.5% ABV. 38 IBUs. This West Coast Style Pale Ale is brewed for a big hoppy finish. Golden to copper in color, the floral aroma should jump out of the glass thanks to the copious quantities of Citra hops used in the dry hop process.

Oregon- American Pale Ale- 5.5% ABV. 38 IBUs. This West Coast Style Pale Ale is brewed for a big hoppy finish. Golden to copper in color, the floral aroma should jump out of the glass thanks to the copious quantities of Citra hops used in the dry hop process.

Oregon- American Amber/Red Ale- 6.0% ABV. 40 IBUs. Pale, Crystal and Melanoidin malts give this red ale its color and unique mouth feel. Massive hop character is derived from the Simcoe and Bravo hops and hop oils. We teamed up with Lib Tech to create this beast of a brew.

Oregon- American Amber/Red Ale- 6.0% ABV. 40 IBUs. Pale, Crystal and Melanoidin malts give this red ale its color and unique mouth feel. Massive hop character is derived from the Simcoe and Bravo hops and hop oils. We teamed up with Lib Tech to create this beast of a brew.

Oregon- American Double/Imperial IPA. This style of beer generally offers hop-forward flavors and aromas (much like American IPAs), but with a higher alcohol content and often more hop bitterness. Use of different hops offer different flavors and aromas.

Arizona- American Pale Ale- 6.2% ABV. We collaborated with Boneyard Brewing to create a juicy Pale Ale with the recently released Star Party with Cascade hops in the mash, Centennial hops in the whirlpool, and Citra, Simcoe, Amarillo, and Chinook as dry hop additions.