Brotherhood Red Wine

Hudson River Valley, New York- Fresh and fruity wine with a beautiful ruby red color. Soft and smooth tannins blend with a nice red berry avor that gives way to a pleasant, juicy finish.

Hudson River Valley, New York- This Burgundian style, light brick-red, dry wine is surprisingly complex. Barrel-aged for at least 6 months, it has a berry nose and a hint of vanilla-oak. It is well-balanced, soft in texture, and an excellent accompaniment to a wide variety of dishes.

Hudson River Valley, New York- Rosario's traditional recipe was developed initially for the Church as an altar wine. Rosario's blend of Concord and Niagara grapes combine fruitiness with sweetness in a delightful balance for those who prefer a soft, mellow table wine.

Hudson River Valley, New York- Fresh and fruity wine with a beautiful ruby red color. Soft and smooth tannins blend with a nice red berry avor that gives way to a pleasant, juicy finish.

Hudson River Valley, New York- Rosario's traditional recipe was developed initially for the Church as an altar wine. Rosario's blend of Concord and Niagara grapes combine fruitiness with sweetness in a delightful balance for those who prefer a soft, mellow table wine.

Hudson River Valley, New York- Plummy, generous but with backbone, featuring rich flavors of fruit and herbs. Much closer in style to the Right Bank of Bordeaux than Napa Valley, with true varietal character and distinctive personality. Pair it with lamb, beef or duck.