Champagne Splits Wedding Favors

Champagne, France - "An elegant Champagne, with a finely detailed mousse and a bright streak of lemon peel-laced acidity carrying well-meshed flavors of patisserie apple and pear, biscuit, smoke and candied ginger. An aperitif style, showing good focus..."

France - Made by the legendary winery Louis Bouillot. Traditional method. A green apple focus but is laced with nutty spices and a creamy texture that supports the fruit and complements it. Bright & easy drinking with homage to Champagne in structure and biscuit finish.

California - This wine offers the balance and elegance that has become Chandon's hallmark style. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.

Spain- More fruity than dry, this "extreme brut" is filled with soft peach and nut flavors, their fragrance lifted by floral tones of white lilies. Briny and fresh, the flavors last. Fantastic with shrimp tempura.

Spain - More fruity than dry, this 'extreme brut' is filled with soft peach and nut flavors, their fragrance lifted by floral tones of white lilies. Briny and fresh, the flavors last.

Italy - " From one of the world's largest sparkling wine producers, this light-pink sparkler has plenty of elgant red fruit, with subtle spice. Bright, clean and fresh, it's a great sparkling wine for any number of ocassions-- before and druing the meal. "

France - "Toasty with white flowers and bright green apple notes that are prominent and make this wine pop. The value is in the smooth mouthfeel that lets the fruit outshine everything else."

Italy - "Peach and slight honey aromas become flavors on the palate, along with a nice green apple note that brightens the wine. Approachable and round, with an easy-to-enjoy, smooth, bubbly texture."