Chardonnay Wine

California - Bright and fruit-forward with crisp green apple, pear, and citrus zest, accented by light vanilla and gentle oak. Smooth and easy-drinking with balanced acidity and a soft, lingering finish of orchard fruit and subtle spice. approachable and refreshing.

Sonoma County, CA - Ripe and creamy California Chardonnay showing golden apple, peach and tropical fruit with rich vanilla and toasted oak. Medium-to-full body with smooth texture, balanced acidity and a warm, bright finish that reflects thoughtful oak influence and lees aging.

Sonoma County, CA - " The 2018 Chardonnay Estate Vineyard is youthfully shy, offering soft hints of quince paste, roasted almonds, saline and white blossoms. In the mouth, it is medium-bodied, tangy and mineral-driven with savory notes hinting at more to come with time in bottle..."

Napa, CA- " scented of ripe apricots and spiced pears with hints of lightly browned toast and a touch of butter. The palate is medium-bodied with plenty of stone fruit and toasty flavors, finishing with a lovely creaminess."

California - Napa Valley - Oakville - Lemon, nectarine, flowers, pastry, and sweet spice all meld into a big wine that’s light on its feet. This performs a balancing act of power with grace; the weight and depth are encapsulated with bright acidity.

California - California- The perfect combination of pear, apple, and ripe tropical fruit flavors, with a hint of citrus and a classically round mouth feel. This wine perfectly compliments grilled chicken or fish.

Columbia Valley, WA- Fruity, crisp and refreshing. Beautifully focused flavors of orange, pear, white peach and delicate nectarine mingle with pleasant oak accents. A mineral and honey aftertaste rounds out the long satisfying finish.

Sonoma County - Winemaker Tim Beranek began his career at Kosta Browne and is now Winemaker for Thomas Rivers Brown brands. Packs salty preserved lemon, yuzu and pomelo flavors that are mouthwateringly bright, with floral and spice accents and a hint of honey. 125 cases made.

New Zealand - Marlborough - Wairau Valley - Isabel Estate is one of the original Marlborough vineyards with some of the oldest vines. This shows complex characters of white nectarine complemented by intriguing gun smoke and flint, vanilla bean and French oak toastiness.

Carneros, CA- It's a true expression of Chardonnay-bright, citrusy flavors graced with only the merest hint of oak. Its fruit flavors, bright acidity, notable texture, and relentless finish harmonize in an elegant, stylish wine.

Sonoma Coast, California - Flavors of pomelos, Fuji apples and lemon curd with a subtle hint of toasted oak. Enjoy with grilled shellfish, spring salads, or just kicking back under a shade tree on a hot summer afternoon.

Long Island, New York- Shiny golden color. Aromas of ripe pears and apricots, interlaced with vanilla and toast. The mouth-feel is lively and crisp, balanced with rich fruit, beautiful creamy yeast notes and wonderful integrated oak. The finish is vibrant and long, showing golden fruit.

Washington - "This is a foursquare white with sliced-apple, pear and cream aromas and flavors. Just a touch of vanilla. Full-bodied and lightly oily with a long, flavorful finish. Purity of fruit here. Juicy at the end."

Oak Knoll, Napa, CA- Attractive aromas of white peach, apricot, and minerals. On the palate layers of orange blossoms and pear are interlaced with hints of vanillin. The creamy mouthfeel is balanced by bright acidity.

New Mexico- The Chardonnay is light golden straw in color. Light oak, so the fruit shines through, it opens with peach and apples aromas, strikes a fascinating Balance between fruity and mineral one. A young wine with a good structure that reveals unbelievable freshness.

Russian River, Sonoma, CA- aromas of fresh peach cobbler, guava, apples and nice toasty vanilla dominate the nose in your glass. The rich, full flavors of ripe Fuji apples, white peaches, mineral and toasted marshmallows linger on the palate. A long, refreshing, citrus finish.