Cherry Liqueur

Portugal- Delicious Portuguese liqueur made from the maceration of the ginja berries, a sour cherry. Can be served as an aperitif or as a digestive, to drink along with desserts or enjoy it by itself. Sweet on the palate and subtly sour.

Denmark - 24.0% - Denmark- Contains all natural ingredients including Danish grown cherries. A key ingredient in making the original Singapore Sling. Simply put this liquor is the essence of smooth refined cherry.

USA- It's a burst of delicious cherry flavor, capturing the sweet and tangy qualities of cherry. Tingle your taste buds and add a kick to any cocktail - or enjoy on its own for a fresh cherry burst. Mix with vodka and add to cola, lemonade or lemon-lime soda for a fun treat.

Italy- Bright and clear, this Marasca cherry liqueur has been made in Padova since 1821. It features an earthy nose and a sweet, creamy wild berry flavor with spice. Long finish. Awarded Gold Medal at 2019 International Spirits Challenge.

MN, USA - Tattersall Sour Cherry Liqueur is crafted with Montmorency cherries. Not too sweet. Not to sour. The result is an intense flavor that showcases the cherries. It can be enjoyed straight or mixed in your favorite cocktail.

Italy- A clear liqueur flavored with Marasca cherries, distilled with the fruit, juice and pits fermented together. The mixture is then combined with pure cane syrup, aged and filtered. The result: distinctive flavors of cherry and almonds. An ingredient for fine cocktails or desserts.

Italy- Made from Marasca cherries and their pits for a rich, tart berry flavor with a nice almond bitterness. Fruit bouquet to the nose that leads to a smooth body of cherry sweetness and light nuttiness. A delicious and elegant fruit liqueur.

Italy- Deep ruby hue. Sweet cherry aromas follow through on a lighter palate with sweet red cherry flavors showing a trace of natural tartness. Rich and full. Recommended by the Beverage Testing Institute.