Chocolate Ale

Arizona- Specialty Beer- A light, refreshing and completely unique wheat beer. Like a fine chocolate, this brew has a delicate aroma and a subtle taste of white chocolate, which is truly astonishing! For the ultimate experience; pair it with coconut shrimp or lobster. Quite different.

Missouri- American Strong Ale- 9.1% ABV. Pours a hazy orange/copper color. Aroma consists of roasted chocolaty malts with hints of banana, raisins, citrusy hops & Belgian yeast. Tastes of toasted malts, milk chocolate, Belgian yeast, bananas & cherries. A sweet taste with a dry finish!

United States - Arizona - Sweet, salty, and oh-so sippable! This 4.7% Salted Caramel White Chocolate Wheat Ale brings dessert vibes with smooth wheat, creamy caramel, and a pinch of sea salt. Light-bodied, flavorful, and dangerously easy to crush !

Arizona- Specialty Beer- A light, refreshing and completely unique wheat beer. Like a fine chocolate, this brew has a delicate aroma and a subtle taste of white chocolate, which is truly astonishing! For the ultimate experience; pair it with coconut shrimp or lobster. Quite different.

Arizona- Specialty Beer- A light, refreshing and completely unique wheat beer. Like a fine chocolate, this brew has a delicate aroma and a subtle taste of white chocolate, which is truly astonishing! For the ultimate experience; pair it with coconut shrimp or lobster. Quite different.

New York - Russian Imperial Stout - 10.0% ABV. Black Chocolate Stout is now a wintertime favorite among beer fans worldwide. Rich roasted malts come together to create an unmistakable dark chocolate flavor perfect for special occasions and late nights by the fire.

United States - Texas - A smooth and velvety cream ale infused with the richness of fine chocolate. This brew combines a crisp, clean ale base with decadent notes of cacao and hints of pistacio.

Texas- English Brown Ale- Pours deep, chocolaty brown with a tan head. Warm, enticing aromas of chocolate, almonds, coffee, caramel & roasted malts. Taste is similar to the nose- chocolaty, sweet & malty. The sweetness from the caramel & toffee really stands out!

United States - Virginia - We took a classic Northern English Brown Ale and pumped up the ABV, added a touch of cocoa nibs, and a ton of wildflower honey. Rich, bready malt and notes of toffee and caramel blended with a subtle chocolate background and sweet floral honey.

Colorado- American Brown Ale- This beautiful, deep russet brew has the sweet and somewhat nutty character of Adam Avery's late (1992-2002) Chocolate Lab, for which it is named. Crystal and chocolate malts give this beer a brown sugar maltiness with hints of vanilla and nuts.

Washington - Milk/ Sweet Stout - 6.5% ABV. Dark Persuasion is brewed with rich coconut, vanilla and cacao nibs, which evole flavors of German Chocolate Cake. Enriched with Dark roasted malt enhance the chocolate character.

California - American Porter - 8.0% ABV. Chocolate Porter with intense roasted malt flavor derived from two types of chocolate malt and raw cocoa nibs. Whole vanilla beans introduced post fermentation.

United States - Maryland - Chocolate Volcano blasts your tongue with a lava flow of velvety richness. Brewed with imported cocoa powder and cocoa nibs and overflowing with decadent chocolate flavor Barrel Aged for 3 months before being canned.

Michigan- American Porter- 6.5% ABV. Silver Medal 2014 GABF. Pours a pitch black color with thin brown head. Aromas of chocolate, coffee, roasted malts and hints of floral hops. Chocolate and coffee flavors grace the palate, with sweet roasted malts and balancing hop bitterness. Nice!

Belgium- Belgian Strong Dark Ale- 9.2% ABV. TRAPPIST ALE. This beer is a lower gravity version of Rochefort 10. The dark roasted malts, chocolate and fruit flavors make this very pleasant to drink. BeerAdvocate's #23 of 25 All-Time Top Beers 2008.

Colorado & NC- Scotch Ale/Wee Heavy- 8% ABV. GABF Bronze Medal 2011. Brewed with copious amounts of crystal, chocolate, & a dash of beechwood-smoked malts, this cola-colored beer features a dense tawny head, a creamy mouthfeel & flavors of caramel, chocolate & lightly roasted malts.

Washington- American Double/Imperial Stout- 8.5% ABV. Darker Persuasion is brewed with rich coconut, vanilla & cacao nibs which evoke flavors of German chocolate cake. Dark roasted specialty malts enhance the chocolate character and make this stout decadent and extremely drinkable.

California- English Brown Ale- Rich chocolate malt flavors create complexity and drinkability in this classic English-style Nut Brown ale. Although dark in color, Nut Brown Ale is an extremely easy drinking & relatively low alcohol beer. Gold Medal winner at LA County's 2010 fair.

United States - California - A longtime fan favorite at the brewery, Islander Joy is now available for a wider release. This barrel-aged stout blends Tahitian vanilla, Vietnamese coffee, and creamy coconut with flavors and aromas of rich chocolate.

Florida- American Brown Ale- Pours a light brown color with amber notes. A nutty aroma of caramel malts, chocolate, dark fruits, and mocha. Tastes of cocoa, oats, toffee, toasted nuts and bread with a mild hoppy bitterness.

United States - Connecticut - Our base Imperial Stout brewed with oats and loads of Chocolate malt. We added chocolate and raisin to make this stout a chocolate chunk oatmeal raisin cookie! Brewed at the Twelve Percent Beer Project.

Texas - American Porter - 5.5% ABV An unusually drinkable porter with subtle notes of coffee and chocolate. This ale is a sublime blend of premium roasted malts, delectable enough to be enjoyed no matter what you're up to.

United States - Minnesota - Our take on an American-style Brown Ale is burly, robust, and warming-like a bear hug. Notes of nutty roast coffee and chocolate. Take this delicious beer home today and enjoy!

California- American Brown Ale- 6% ABV. Gold Medal Denver IBC 2012. GABF Gold 2013. A deep, mocha-colored beer that combines caramel and chocolate malts with Northern Brewer and Cascade hops. Loaded with chocolate and coffee playing against citrus and stone fruit and mellow bitterness.