Chocolate Stout

England - Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character.

England - Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character.

England - Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character.

United States - North Carolina - Deep River's latest cold weather seasonal, 4042 Chocolate Stout Smores edition. Great Stout taste but this time with notes of marshmallow, chocolate and graham cracker.

Colorado- American Stout- 7.5% ABV. I just met the beer of my dreams Fall in love with this oatmeal chocolate stout on tiramisu. Decadent but balanced, this silky-smooth stout pours dark with subtle notes of caramel, coffee and chocolate.. Brewed With Love

United States - Colorado - A sweeter smell on the nose is somewhat deceiving as this Salted-Chocolate stout drinks semi-dry with bitter chocolate notes dominating up front and the pallet being left wanting more with a hint of salt.

United States - Wisconsin - Experience the luxury of the desert with our new stout, a rich, dark brew inspired by the viral Dubai chocolate bar. Indulge in decadent layers of cocoa and nutty pistachio, crafted to evoke opulent delight in every sip.

United States - Minnesota - Rich maltiness, barrel-aged smoothness, and notes of dried fruit and chocolate blend together in this warming Imperial Chocolate stout that has been aged to perfection in oak bourbon barrels.

Florida - Oatmeal Stout - 5.1% ABV. This smooth creamy oatmeal stout showcases chocolate and coffee roastiness on a malty backbone of dates and caramel flavors. Malted oats provide plenty of rich, chewy body and a light tangy finish.

United States - Connecticut - A velvety smooth dry stout with subtle dark chocolate and roasty notes, aged on organic cacao nibs from Ghana. Gold medal at GIBCC 2019. See why we got this medal, grab today!

United States - Connecticut - With rich stout flavor and a hint of silky chocolate, it's the perfect way to toast a day on the trail or an evening under the stars. Or really, any occasion. Slightly smoky and very chocolatey.

United States - Colorado - Gold Medal Winner at Great American Beer Fest - Herb and Spice Category. A rich black ale with roasted malt flavors blended with bittersweet chocolate, our own blend of three Mexican chili peppers and cinnamon.

North Carolina- American Stout. This style of beer generally offers roasted malt flavors and aromas followed by a hoppy finish. These are dark in appearance with a tan head and a moderately high alcohol content.

Missouri- American Double/Imperial Stout- 11.1% ABV. This luscious beast is an Imperial Stout with cacao nibs, vanilla beans, cinnamon, and a blend of Ancho and New Mexican chile peppers.

United States - Wisconsin - What you have in front of you is a beer that exudes both passion and richness. Colombian cocoa nibs and vanilla bean bring notes of chocolatey fudge, while the cinnamon, Ancho and Guajillo peppers provide a smokey and complex heat.

California - Milk/ Sweet Stout - 5.6% ABV. A Smooth and Creamy milk stout. Deep rich sweetness with layers of coffee, toffee, prunes, raisins, and roasted peanuts. Brewed with Lactose to give a full mouth feel.Well balanced!

United States - Arizona - Udderly Chocolate Stout is a lighter style stout ale brewed with real chocolate from one of the best chocolate makers in Pennsylvania. This beer has a light mouth feel, but explodes with creamy chocolate notes. Proudly brewed in Eloy, AZ.

United States - Pennsylvania - Asher's Chocolate Stout by Conshohocken Brewing Co. is packed with chocolate and made with Asher's Chocolate Co. quality ingredients. 8.0% ABV. Contains chocolate, lactose

United States - Wisconsin - big beer with a big name. This stout is rich and creamy thanks to the addition of milk sugar. It is brewed with chocolate malt and has a heavy dose of cocoa nibs for a chocolate finish and rich aroma.

California- Irish Dry Stout- 4.7% ABV. Steeped with organic South American cacao nibs and 100% Arabica whole decaf coffee beans, the BRAMS Chocolate Coffee Stout is rich without being heavy. 100% bottle conditioned, it pours smoothly with a creamy foam that also finishes clean.

Wisconsin - Milk/Sweet Stout - 0.5% ABV. Contains less than 0.5% ABV. Brewed with Chocolate and Milk Sugar. A special stout to try with both your family and your friends - enjoy!

Missouri- Milk/Sweet Stout- 5.5% ABV. Pouring black as the night sky with a tan head & featuring aromas of baker’s chocolate & roasted barley, CMS has a rich, velvety mouthfeel, loads of chocolate flavor & a smooth creaminess provided by cacao nibs and milk sugar.

California - Milk/ Sweet Stout - 5.6% ABV. A Smooth and Creamy milk stout. Deep rich sweetness with layers of coffee, toffee, prunes, raisins, and roasted peanuts. Brewed with Lactose to give a full mouth feel.Well balanced!

California- American Stout- 5.5% ABV. This style of beer generally offers roasted malt flavors and aromas followed by a hoppy finish. These are dark in appearance with a tan head and a moderately high alcohol content.