Darkness Ale

United States - Virginia - 6 Bears & a Goat's Rappahannock Red is an Irish-style red ale featuring dark cherry notes with a smooth roasty flavor and a dry finish. It's sure to be a welcome guest on St. Patrick's Day and year-round.

Virginia- Irish Dry Stout- 6.0% ABV. This midnight black and full-bodied Irish Extra stout features rich notes of chocolate, coffee and caramel without being thick or sweet. Enjoy the roasty malt flavors and dry finish.

Louisiana- English Brown Ale. Turbodog is a dark brown ale brewed with pale, caramel, and chocolate malts and Willamette hops. This combination gives Turbodog its rich body and color and a sweet chocolate, toffee-like flavor.

England- English Stout- 4.5% ABV. IRON MAIDEN and Robinsons Brewery bring you FEAR OF THE DARK - a 4.5% ABV English dark roasted chocolate stout that is full bodied and rich in flavour.

United States - California - Long Beach Beer Lab Presents - Second Breakfast Oatmeal Stout ringing in at 7%abv this delicious dark ale will please your palate all the way to Mordor and back!

Wisconsin- American Porter- 5.6% ABV. 100% Certified Gluten-Free Robust Porter. Our 1808 is a malty dark ale with complex roasty characteristics. 2020 GABF Silver Medal Winner for gluten-free beer.

Vermont- Specialty Style- 5.0% ABV. A full and creamy dark ale full of roasted malt character. Chocolate and coffee notes are balanced with a sly hop bitterness. Forget your superstitions and cross paths with this black cat more than once.

United States - North Carolina - Darkfall Imperial Stout is a 10.5% dark ale that boasts notes of intense bakers chocolate, subtle hints of coffee roast and a touch of caramel. It is warming yet not sweet, with a balanced bitterness to be savored.

Maryland- American Stout - 5.5% ABV. The Dozer is our traditional Irish-style stout made from UK malt and flaked barley. The dark ale is known for its roast aroma, dense creamy head, smooth mouth feel and bitter finish.

United States - Illinois - Dark Hedges is a hazy Double IPA hopped with SImcoe, Peacharine, and Nelson Sauvin. Expect tasting notes of ripe tropical fruit, dank greens, and ripe purple grapes.

United States - California - A bold and intriguing hybrid beer style that combines the roasty, dark malt profile of a stout or porter with the bright, citrusy, piney hop character of a classic American IPA. Medium to medium-full with a dry, crisp finish typical of hop-forward beers.

Oregon- Altbier- 7.2% ABV. "A delicious northwest seasonal brewed with winter in mind. A dark double Altbier style; malty, nourishing and delicious. It's sure to keep the winter at bay, and yes, Sleigh'r does rock!

Maine- American Amber/Red Ale- 7.2% ABV. Notes of citrus, black current, cherry, and fig with a malty backbone of toasted bread, dark chocolate, and caramel. Simcoe, Centennial, Columbus American 2-Row, Maris Otter Pale, Caramel 40L, Munich 10L, Victory, Carmel 80L, Chocolate

United States - Kentucky - The Scotsman is a Scotch Ale also known as a Wee Heavy. Light copper to dark brown color, often with deep ruby highlights. Rich, sweet malt depth with caramel, toffee, and fruity flavors. Full-bodied and chewy.

United States - Texas - The Hammer is an imperial red ale that appears as a dark, ruby reddish-brown ale. It is malt-forward with elements of caramel and the sweetness of light brown sugar, balanced nicely by a combination of floral hops and a noticeable alcohol bite.

Texas- American Double/Imperial IPA- 9.5% ABV. Pours a hazy dark orange amber with sweet aromas of caramel malts along with notes of grapefruit, pine and a touch of earthiness. Pine and grapefruit flavors upfront with caramel sweetness to round it all out. Finishes smooth and creamy.

Maryland- Dubbel- 7% ABV. Dark amber color with a lacy head. Malty caramel aroma intermingles with Belgian yeast spices. Dark fruit, caramel apple, biscuity malts, and subtle spices on the palate.

Belgium- Quadrupel- 11% ABV. Pours dark brown with deep ruby edges. Bready aromas and dark candi sugar aromas greet the nose. Aggressive carbonation in the glass. Dark malt flavors deliver sweetness and notes of plum, fig and other dark fruit.

Washington- American Strong Ale- 7.9% ABV. Your favorite dark strong ale. Not a porter, not a stout just smooth and dark. One might call it beer candy. Now enough for yourself and to share with a friend. Cheers!

Scotland- Old Ale- 8% ABV. This deliciously rich, dark beer is the first ale to be aged in malt whisky casks from a named distillery and with traceable casks and numbered bottles. This one was brewed in small batches and aged in casks formerly used to mature Highland Park 18 Year Old.

South Carolina- Belgian Pale Ale. This style of beer generally offers a malt-forward body with yeast character present, both complimented by subtle hop flavor and aroma. Please see package for more information.

Tennessee - Winter Seasonal. American Black Ale. 6.2% ABV. full of hop flavor, with pine and floral undertones, accompanied by a hint of roasted malt. Just the right balance between hops and malt is achieved making this winter IPA a solid choice for the season.

Florida- American Brown Ale- Pours a light brown color with amber notes. A nutty aroma of caramel malts, chocolate, dark fruits, and mocha. Tastes of cocoa, oats, toffee, toasted nuts and bread with a mild hoppy bitterness.

United States - Popsicle is an homage to one of our favorite childhood memories - an ice cold, freezer-born remedy. With the use of our best culinary dark arts, we blend a touch of lactose with our sour beer base and a heaping helping of popsicle magic.