Dimensions Scotch

Scotland- Balanced notes of fruits and spices. Golden amber in color with hints of ruby red. On the nose, very soft and rounded with fruity notes of red apples. Sherried character and fruity aromas balanced with a rich chocolate,

Islay, Scotland - The traditional smokey and medicinal (iodine) flavors associated with Laphroaig are still present, however they have softened over 22 years in ex-bourbon American oak casks, and have been complimented with salty sea air and citrus lemon notes.

Scotland, Speyside - A rich chocolate and caramel aroma is your introduction to this beautiful expression, leading to citrus and coffee flavors on the palate. The finish is balanced with hints of tobacco and grain.

Scotland, Speyside - After the distillery was demolished in 2013, single malt expressions from Imperial are becoming rarer and rarer each year. Creamy and smooth with spicy tannins, reminiscent of a fortified red wine.

Islay, Scotland. Smoke, peat and seaweed drift in and out of this single cask expression, but at 19 years old, vanilla and honey are just starting to fight off the peat and reveal deeper complexity. A smoky nose yields to toffee, sea spray and a rich malty core on the palate. Elegant.