Door County Ale

Wisconsin- American IPA- 6.5% ABV. Door County Brewing Co. is a family owned craft brewery established in 2012 by John, Angie, Danny and Ben McMahon in Baileys Harbor, WI on the Door Peninsula.

Wisconsin - Witbier - This pale and cloudy witbier is brewed with equal parts Belgian Pilsner malt and wheat and spiced with coriander and orange peel. It blends other unique spices for bright citrus and pepper notes. Easy-drinking, yet intriguing.

United States - Illinois - Flavors of bright citrus, juicy orange, a spritz of lemon/lime, and a subtle grapefruit pith, all carried by light crusty bread undertones. Aromas of orange blossom honey and reserved white peppercorn.

Wisconsin- American Pale Ale- 5.3% ABV. We focus on brewing modern, experimental beers-constantly taking inspiration from our surroundings in Door County and the ever-evolving craft beer scene.

Wisconsin- American Double/Imperial IPA- 8.0% ABV. We focus on brewing modern, experimental beers-We are continually inspired by our surroundings, both in Door County and from our friends and fellow craft brewers across the country/world.

Wisconsin- American IPA- 5.9% ABV. We focus on brewing modern, experimental beers- constantly taking inspiration from our surroundings in Door County and the ever-evolving craft beer scene.