Eccentric Red Wine

Argentina - Mendoza - Mendoza, Argentina - What Pinot Noir is supposed to taste like! Medium - Bodied, with red fruit flavors that intermingle with notes of berry and earth. This wine has a smooth finish with mild tannins and is made by Opi Sadler, of the La Mascota Winery.

Mendoza, Argentina - With it's bright red color and silky tannins, this Red Blend dances across the palate with fruit flavors of blackberry and quince that lead to a long smooth finish complemented with subtle spice notes. Made by Opi Sadler, of the La Mascota Winery

Argentina - Toasted walnut, rich roast coffee bean, and crushed blackberry flavors are remarkably concentrated, amplified by smooth cherry liqueur and ripe plum jam. Sweet and joyful!

Mendoza, Argentina - What Malbec is supposed to taste like! Full-flavored, with dark fruit flavors that intermingal with baking spice flavors and sublte herb notes. Smooth finish melts away with decadent chocolate flavors. Made by Opi Sadler, of the La Mascota Winery.

Mendoza, Argentina - Loads of sweet fruit flavors and a bit of smoky oak make it rich and easy drinking. This one's a keeper to sip all summer long. Made by Opi Sadler, of the La Mascota Winery.

Argentina - This Cabernet Sauvignon, Syrah and Malbec blend bring an intense red color. Smooth tannins pave the way for a pleasant finish. French oak barrel ageing with the natural essence of dark cocoa bring essences of roasted nuts and rich chocolate.

Argentina - "Charred, toasty wood and black-bean puree on the nose, the some blackberries and candied orange. A medium- to full-bodied red with dense, chewy tannins. Some juicy fruit in the middle. Long, oaky finish."

Argentina - Dynamic notes of ripe black cherry, blueberry, and vanilla sandalwood take form. Plush tannins are a textural delight. This wine pairs with grilled ribeye, braised short ribs, or lamb chops.

Mendoza, Argentina - Bursting with milk chocolate flavors, this intense, yet smooth, Merlot impresses with full-flavored notes of blackberry and other red berries. Made by Opi Sadler, of the La Mascota Winery

Argentina - An original Cabernet Sauvignon, Malbec and Syrah blend. Sweet, toasted caramel notes dominate on the palate, like those of creme brûlée, resulting from its contact with natural caramel essences, which give it a long rich finish.