Edinburgh Gin

Scotland- A sweet, highly perfumed, rhubarb-filled aroma on the nose followed by bright sweetness and a sharp tang, balanced with a pop of citrus on the palate. You're left with a lingering warmth from the ginger: warm, sweet and comfortingly familiar. Gold - Global Gin Masters

Scotland – 43% ABV. A clean, zesty, juniper-forward gin with soft, bright citrus notes. Crafted with 14 botanicals including lavender, pine buds, mulberries, and cobnuts. Orange, lemongrass, and lime peel add vibrant citrus. Gold – Bartenders Brand Awards 2025.

Scotland – 43% ABV. A clean, zesty, juniper-forward gin with soft, bright citrus notes. Crafted with 14 botanicals including lavender, pine buds, mulberries, and cobnuts. Orange, lemongrass, and lime peel add vibrant citrus. Gold – Bartenders Brand Awards 2025.

Scotland - Inspired by the shoreline near Edinburgh, Seaside is a softly sweet and savory gin that elevates any gin cocktail. A combination of grassy notes and minerality compliments the piney juniper to make a remarkable gin. Best enjoyed in a negroni. Gold - Global Gin Masters

Scotland – This lemon and jasmine gin is filled with wonder! The nose has citrus and floral notes of white grapefruit and gardenia. The palate is balanced with oily lemon peel, juniper, lavender, and jasmine. Great in martinis, G&Ts, or a French 75. Gold – World Gin Awards.

Scotland – 43% ABV. A clean, zesty, juniper-forward gin with soft, bright citrus notes. Crafted with 14 botanicals including lavender, pine buds, mulberries, and cobnuts. Orange, lemongrass, and lime peel add vibrant citrus. Gold – Bartenders Brand Awards 2025.

Scotland – 43% ABV. A clean, zesty, juniper-forward gin with soft, bright citrus notes. Crafted with 14 botanicals including lavender, pine buds, mulberries, and cobnuts. Orange, lemongrass, and lime peel add vibrant citrus. Gold – Bartenders Brand Awards 2025.

Scotland - Inspired by the shoreline near Edinburgh, Seaside is a softly sweet and savory gin that elevates any gin cocktail. A combination of grassy notes and minerality compliments the piney juniper to make a remarkable gin. Best enjoyed in a negroni. Gold - Global Gin Masters

Scotland – 57% – A bold gin crafted with nine botanicals including juniper, coriander, angelica root, and citrus peel. An intense juniper burst leads to warming spice and a smooth citrus finish. Gold – Scottish Gin Awards ’25

Scotland – This lemon and jasmine gin is filled with wonder! The nose has citrus and floral notes of white grapefruit and gardenia. The palate is balanced with oily lemon peel, juniper, lavender, and jasmine. Great in martinis, G&Ts, or a French 75. Gold – World Gin Awards.

Scotland- A sweet, highly perfumed, rhubarb-filled aroma on the nose followed by bright sweetness and a sharp tang, balanced with a pop of citrus on the palate. You're left with a lingering warmth from the ginger: warm, sweet and comfortingly familiar. Gold - Global Gin Masters