Espadin Mezcal

Mexico- Comprised of 90% Espadin and 10% Barril, Banhez is a delightfully mild, floral and fruity (pineapple, banana) mezcal perfect for first-time mezcal tasters and wonderful for cocktail innovation.

Mexico- An unaged joven mezcal, crafted from meticulous cultivated organic agave espadin that is slow roasted and distilled in small batches for a perfectly balanced sweetness with woodiness and subtle smoke. Smooth enough to enjoy neat or in a cocktail. Kosher Certified

Mexico- Mezcal Rayu Espadin Joven is an artisanal mezcal that has notes of fruits such as banana, mango, pineapple and a touch of caramel. Smooth enough to be had alone or added as a delicious kick to your favorite mixed drink.

Mexico - 43% - Madre Espadin Mezcal is a 100% Espadin Artesenal mezcal. The traditional Artesenal process ensures that this Mezcal is made in Oaxaca and meets the highest quality standards of the Mezcal industry.

Mexico- 100% agave, handcrafted with a sustainable approach that is deeply in tune with the rhythm of nature. The Espadin Agave grows for 8 yrs before harvesting begins. A subtly sweet and herbaceous mezcal, well-balanced with hints of apple, ripe fruit and a mild smoky layer to finish.

Mexico - 43% - Doña Vega is a small-batch artisanal mezcal produced in Santiago Matatlán, Oaxaca by a family who has passed down the tradition for five generations. The Doña Vega spirit is produced by the family’s first female mezcalera and her daughters. Woman made, woman owned.

Mexico - 47.4% - Marca Negra Mezcal Espadin is a true testament to the ancient traditions and craftsmanship of mezcal production. This artisanal mezcal embodies the rich cultural heritage of Mexico, honoring the knowledge that is passed down from generation to generations.

Mexico - 40% - Mezcal Trascendente is distilled in Oaxaca from 100% Maguey Espadin agave. Cooked in a volcanic stone oven, wild fermentation with agave yeasts, and double-distilled in a copper still.

Mexico - 43.000% - Made with 8 year old Espadin agave. Gentle and sweet jasmine with an herbal hint on the nose and intense smoky notes of cooked agave with small touches of spice on the palate and sweet caramel notes on the finish.

Mexico - 42% - Con Todo El Alma is an ancestral mezcal distilled in clay pots, honoring grandfather through time-honored methods from Matatlán, Oaxaca. Each bottle offers deep, authentic flavors of wild agave, a passionate tribute to tradition, heritage, and sustainability.

Iowa - A balanced mezcal, with a fresh and creamy aroma, is exactly what you will experience with their mezcal espadin celeste. nuts and mineral flavors will delight your palate. double distillation in copper stills

Mexico - 48% - Elegant and balanced, this award-winning mezcal is meant for sipping neat and stellar for mixing cocktails. Ripe Espadin agaves slow-roasted in earthen oven. Natural fermentation with wild, native yeasts in pine wood tanks. Distilled twice in copper alembic still.

Mexico - 43% - Aged for 8 years and boasting a delightful 43% ABV. Straight or mixed, the balance of smoke and sweetness make for a perfect mezcal experience. Smokey nose with a sweet and savory palate that is gentle, mildly herbal, and fruit filled.

Mexico - 45% - The best Espadin you’ve ever tried. Straight or in a cocktail, you’ll enjoy the balance in its taste. Earthy, not too smoky, the agave stands above its flavors. Mezcal artisanally crafted with no additives. Mezcal Mano promotes fair trade in Mexico.

Iowa - Taste the unique flavors and aromas of the espadin agave. aromatic flavors of the region give personality to this mezcal, with a low level of smoky flavor and a dominantly sweet aftertaste of agave.

Mexico - 45% - Artisan mezcal, created by organic process, double distillation. This Espadín, has a maturation of between 7 and 10 yrs. Tastes of succulent citrus aromas, lemon peel, tangerine and chabacano.

Mexico - 42.3% - Ancient history is painted on this mezcal made with grana cochinilla. Sweet, velvety, smooth and elegant. Cochinilla gives this mezcal its vibrant color. Indescribable!

Mexico - 43.000% - Espadin is a premium mezcal crafted for high-end mixology that can also be enjoyed on its own. Handmade in small batches from carefully selected 7-9 Yr agaves. Very soft in the mouth w/ sweet ripe fruits dominating the palate and a backbone of subtle smoke and spice.

Mexico- This mezcal is a magnificent sipping mezcal, yet has become a favorite ingredient in craft cocktails as well. It has well-balanced smokiness and bright citrus flavors that make it distinct. Platinum Medal - Beverage Testing Institute 2020.

Mexico- Perfumes the nose with a touch of bergamot and blossom, which continue to unfold with every taste, giving way to a first touch of sandal wood and closing up to the sweetness of matured mango. Finishes with a velvety salted texture takes over finishing with a little cinnamon.

Mexico - 42% - Their expertly crafted Espadin, known for its sword-shaped leaves, is roasted for just 4 days and offers a smooth, slightly sweeter, and less smoky flavor, perfect for sipping or mixing in cocktails.

Mexico - 45% - 100% pure agave mezcal, its production begins with cooking in a conical earthen oven, ground in an Egyptian Tahona, with double distillation in a copper still and matured in glass.

Mexico - 40% - Dohba® Mezcal is expertly crafted and certain to please the most refined tastes. Sustainably produced in artisanal fashion, only the hearts of the Agave plants, matured 9 - 12 years, are used to create the purist mezcal possible.