Finnriver Cider

Washington- Fruit Cider- 6.5% ABV. A light, lovely cider, with a purple blush, this dark & sparkling cider blends heirloom and organic dessert apples with the tart mysteries of organic black currant. Immensely drinkable!

Washington- Fruit Cider- Honey Meadow cider features Finnriver's bright base of fermented organic apples. It is sweetened with Olympic Peninsula honey & infused with local lemon balm & chamomile. It is a spring seasonal blend of floral goodness!

Washington- Fruit Cider- 8.0% ABV. Crafted in the methode ancestale for an earthy, dry cider, Finnriver Farmstead is a balanced, rustic offering with great complexity from the use of bitter heirloom cider apples. Pairs well with spicy meals, smoky cheese & tangy sauces.

Washington- Fruit Cider- A unique combination of habanero chili heat and tart apple flavor, rounded out by a dash of sweetness. The smoky aromas are enticing and the cider finishes warm with a touch of sweetness. Enjoy!

Washington- Pear Cider- 6.5% ABV. Enjoy the brightness of this cider made from heirloom and organic dessert apples and blended with the elegant sweetness and subtle delights of organic pear. A timeless taste of the orchard!

Washington- Pear Cider- 6.5% ABV. Enjoy the brightness of this cider made from heirloom and organic dessert apples and blended with the elegant sweetness and subtle delights of organic pear. A timeless taste of the orchard!

Washington- Apple Cider- 6.5% ABV. A bright cider made with heirloom and organic dessert apples, this drink is blended with the bold citrus tang of organic Cascade hops. Some say it's like sipping a meadow; some say it's like chewing on grass. It's a hopped adventure!

Washington- Fruit Cider- 6.5% ABV. A light, lovely cider, with a purple blush, this dark & sparkling cider blends heirloom and organic dessert apples with the tart mysteries of organic black currant. Immensely drinkable!

Washington- Fruit Cider- This seasonal cider features a lively fermented apple base with tart, organic cranberries and wild-crafted rosehips from the Olympic Peninsula. Succulent herbal notes and a crimson pour create this delectable, semi-sweet cider.