Gerard Bertrand Red Wine

France - Languedoc - Corbieres - "A seductive nose of dark plums, dark berries and wet stones. It’s medium-bodied with fine tannins. Textured and fruity. Subtle structure with a grainy touch running throughout and a precise finish. Grenache, Syrah and Mourvedre."

Languedoc, France- By renowned winemaker, Gerard Bertrand, this easy-drinking, food-friendly red blend is a selection of hand-harvested grapes, which create a wine with inviting aromas of berries and spice, followed by generous red fruit flavors and a touch of oak on the finish.

Minervois, Languedoc, France- Made by renowned winemaker, Gerard Bertrand, this Grenache and Syrah blend is a selection of hand-harvested grapes from the best vineyards in Minervois. Aromas of intense red fruit and plum are followed by rich fruit and a lingering toasty oak finish.

France - The palate is lush and opulent with velvety tannins. The aromas of black fruit -blackberries, black cherries and plums - reappear with a complex empyreumatic web leading into mint. The finish is long with a perfect balance.

Corbieres, Languedoc, France- A Corbieres cuvee that transcends the history of the knights of Southern France. Emblematic terroirs have been meticulously selected to elaborate this wine of great elegance: dry hillsides for the Mourvedre and Grenache and cooler areas for the Syrah.

France - This wine reveals aromas of fresh fruit such as Morello cherry, wild raspberry and spices. On the palate the full texture is velvety with silky tannins, and an elegant, well balanced finish.

Languedoc, France- "Polished, supple tannins support the black cherry, red plum and wild raspberry notes of this juicy red, with savory touches of mineral and herb on the clean finish." (WS 2019 TOP 100 #78)

A trendy light blend of Grenache and Syrah for moments shared with friends. This certified organic red offers aromas of fresh cherry and strawberry aromas with delicate floral touches. Perfect as an aperitif or with dishes grilled a la plancha, stir fried prawns or vegetable risotto.

Languedoc, France - The nose is intense, dominated by aromas of ripe red and black fruits (cherry, blackcurrant), accompanied by subtle notes of garrigue (thyme, rosemary) and spices. A full and fruity palate with silky tannins bring a beautiful roundness and length.

Languedoc-Roussillon, France - "Ripe Ribena & cassis flavours with perfumed cloves & fresh ground pepper. The full-bodied palate is rich with tannins & holds lots of oak while offering accents of baked fig, cooked cherry, & soy. The wine has the substance and quality to age gracefully."

France - Languedoc - Malepere - Aromas of blackcurrant and black fruits notes with a hint of chocolate and mocha. Concentrated with powerful, well integrated tannins. Nice freshness on the finish. Complex with notes of barrel ageing very well integrated, concentrated and long wine.

Minervois, Languedoc, France- "Restrained nose showing discreet aromas of blackberries, blueberries and roasted thyme with hints of bark, truffles and savory cocoa powder and tobacco. ..full-bodied with plenty of fine-grained, closely knit tannins giving it a tight, chewy texture.."