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Gold Rum

1 - 24 of 71 results

Bacardi Gold Rum

Bacardi Gold Rum

4.6 out of 5 stars

180 reviews
Taste: Apricot, Vanilla
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Bacardi Gold Rum

Bacardi Gold Rum

4.6 out of 5 stars

180 reviews
Taste: Apricot, Vanilla
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Largo Bay Gold Rum

Largo Bay Gold Rum

4.1 out of 5 stars

192 reviews
Taste: Apricot, Tropical Fruit
Caribbean - Authentic taste of the Caribbean with a full, mellow flavor. Carefully aged in oak to produce a rich golden color and semi-sweet vanilla, caramel and almond flavors. Round with light spice. An ideal ingredient for cocktails. Silver Medal - San Francisco Spirits Competition.
Puerto Rico
Largo Bay Gold Rum

Largo Bay Gold Rum

4.1 out of 5 stars

192 reviews
Taste: Apricot, Tropical Fruit
Caribbean - Authentic taste of the Caribbean with a full, mellow flavor. Carefully aged in oak to produce a rich golden color and semi-sweet vanilla, caramel and almond flavors. Round with light spice. An ideal ingredient for cocktails. Silver Medal - San Francisco Spirits Competition.
Puerto Rico
Bacardi Gold Rum

Bacardi Gold Rum

4.6 out of 5 stars

180 reviews
Taste: Apricot, Vanilla
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Don Q Gold Rum

Don Q Gold Rum

4.8 out of 5 stars

19 reviews
Puerto Rico- A favorite of those searching for a classic rum taste. Aged, smooth and easy-to-drink, the carbon filtration process removes impurities but leaves all the delicious rum flavors. Optimal for mixing with natural juices, tonics and soda waters.
Puerto Rico
Bacardi Gold Rum

Bacardi Gold Rum

4.6 out of 5 stars

180 reviews
Taste: Apricot, Vanilla
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Bacardi Gold Rum

Bacardi Gold Rum

4.6 out of 5 stars

180 reviews
Taste: Apricot, Vanilla
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Bacardi Gold Rum (Plastic Bottle)

Bacardi Gold Rum (Plastic Bottle)

5 out of 5 stars

1 reviews
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Bacardi Gold Rum

Bacardi Gold Rum

4.6 out of 5 stars

180 reviews
Taste: Apricot, Vanilla
Puerto Rico- Allowed to rest for up to two years in charred oak barrels to develop a smooth flavor and amber color. Mellow and slightly aromatic with a balance of walnuts, spices and tropical fruit. Has a full body and a subtle, woody flavor; finishes soft. Nice in cocktails.
Puerto Rico
Largo Bay Gold Rum Plastic

Largo Bay Gold Rum Plastic

4.3 out of 5 stars

23 reviews
Taste: Apricot, Tropical Fruit
Caribbean - Authentic taste of the Caribbean with a full, mellow flavor. Carefully aged in oak to produce a rich golden color and semi-sweet vanilla, caramel and almond flavors. Round with light spice. An ideal ingredient for cocktails. Silver Medal - San Francisco Spirits Competition.
United StatesMinnesota
Rum Bar Jamaican Gold Rum

Rum Bar Jamaican Gold Rum

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Jamaica - Tropical aging at the historic Worthy Park Estate, in the center of Jamaica, increases this rum maturity and full flavor. Distilled in copper pot stills and aged for at least 4 years in ex-bourbon barrels. Non-chill filtered and no sugar added.
Jamaica
Hamilton Jamaican Gold Rum

Hamilton Jamaican Gold Rum

5 out of 5 stars

4 reviews
Jamaica- This gold rum is a blend of extra light, light, and heavy pot-still rums. The molasses used is from sugar grown on the Worthy Park Estate where the rum is distilled. Aromas of ripe banana, raisins and caramelized pineapple. On the palate flavors of vanilla and anise.
Jamaica
La Cana Grande Gold Rum

La Cana Grande Gold Rum

3.9 out of 5 stars

96 reviews
Barbados- Distilled from sugar cane, La Cana Grande Gold Rum is traditionally distilled using a time-tested island recipe to create this premium Barbados Rum. The addition of mature aged rum adds complexity, smoothness, and quality unsurpassed for the value. Great on its own or mixed.
Barbados
Port Royal Gold Rum

Port Royal Gold Rum

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Jamaica- Premium aged in oak barrels, Port Royal Gold is an exceptionally smooth colored rum with a full-bodied bouquet. The Gold will add a touch of class to your mixed drinks. Serve neat or on the rocks.
United States
Kakira Gold Rum

Kakira Gold Rum

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South Africa - 43% - Kakira Rum is distilled from the finest sugar cane in the Jinja Region of Eastern Uganda. Solera aged for a minimum of four years, this gold rum is finished in Pedro Ximenez barrels after being blending from previous first-fill Bourbon barrels.
South Africa
Pinkertons Gold Rum

Pinkertons Gold Rum

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Texas- Pinkerton's Gold Rum takes it to the next level, incorporating everything good about Pinkerton's Platinum Rum and adding a twist of oak. The taste of south Texas-grown cane molasses complements the oak infusion to add hints of vanilla, caramel, and a dash of smoky oak.
United StatesTexas