Gose Blackberry Ale

United States - Connecticut - Abomination Brewing Co.'s Endless Depths is a gose style ale brewed with starfruit, tangerine, blackberry and black lava sea salt. Cheers, friends!

North Carolina- Gose- 4.5% ABV. For a refreshing twist, we added half a pound per gallon of blackberries and raspberries to our standard sour base - the result is a jammy, tart, beer full of flavors of blackberry, raspberry, lemon, and orange peel.

Maryland- Gose- 5.5% ABV. 14 IBUs. A purple-hued Gose brewed with passionfruit, blackberry and sea salt. A refreshing, light, sweet and savory brew suitable for any time of year.

New Jersey- Specialty Beer- 6.5% ABV. We Kettle Soured This Ale And Then Conditioned It On Raspberry Puree, Blackberry Puree Milk Sugar & Vanilla Beans. This Flavored Ale Reminds Us How Great The Off Season Is.

Wisconsin- Gose- 6.5% ABV. A Tropical Sour with Blackberry, Tangerine and Key Lime. When the sip of that first beer hits just right and you look up at your crew and think tonites going to be a good nite-I might be in trouble.

Wisconsin- Gose- 7.0% ABV. This berry forward sour has loads of blackberry, plum and raspberry that showcase a sweet side with a familiar tang. This sour is reminiscent of late season berry pie from the state fair running down a stark white shirt.

United States - Minnesota - Like A Tropical Blizzard In A Glass, This Purpley-Ish Fruited Sour Hits With A Rush Of Pineapple , Blueberry, Raspberry and Blackberry. Soft And Refreshing With Just Enough Tang To Keep The Sweetness In Check.

United States - Virginia - A brand new beer in our beloved otter series. We went abstract with this one, adding blackberry and the cactus fruit prickly pear. The blend works wonderfully to add some berry tartness, with some watermelon like flavors from the prickly pear... Enjoy!

United States - Illinois - This is a twist on our Leipzig-style Gose, highlighting vibrant blackberry alongside bright citrus-like qualities. The spicy touch of coriander and French sea salt balance every sip, creating a harmony of fruit and spice in a beer that’s bold and tart.

North Carolina- Gose- 5.0% ABV. Find yourself entranced in the tangy taste complemented with a burst of Black Berry. Our Göse is fermented with a healthy lactobacillus harvested from local pindo palm fruit, and brewed with sea salt from Wrightsville Beach, NC.

North Carolina- Gose- 5.0% ABV. Find yourself entranced in the tangy taste complemented with a burst of Black Berry. Our Göse is fermented with a healthy lactobacillus harvested from local pindo palm fruit, and brewed with sea salt from Wrightsville Beach, NC.

South Carolina- Gose- 4.2% ABV. Gose style ale made with 50% wheat and 50% pilsner malt. Refreshing and tart with a hint of coriander, pink salt, and blackberries. We hope you enjoy!

Virginia - Specialty Beer - 5.1% ABV. German Sour Ale - This Gose is a winter favorite with sweet flavors of Blackberry. Tartness from kettle-souring with Lactobacillus gives this beer a dry, crisp quality

Virginia- Gose- 5.0% ABV. Fruited Gose- Traditional German Sour Ale. A vibrant new series of fruited sours! For our first batch, we blended in a boatload of ripe blackberries to create a symbiotic balance between tart, juicy, and sweet,

Connecticut - Gose - 4.5% ABV. East Rock's Blackberry Gose is a slightly tart German-style wheat beer made with a hint of blackberry, coriander, and sea salt. Enjoy this gose!

United States - Arizona - A quenching and totally crushable sour beer. Traditional tart and slightly salty gose, made with real fruit. We use over 100 lbs of real blackberries making this beer, which gives a gently fruity aroma with bright flavors.

North Carolina- Gose. This style of beer generally offers a light body with tart flavors as well as a tratitional pinch of saltiness. These can be fruited or dry-hopped. Please see package for more information.