Imperial Black Stout Ale

Texas- American Double/Imperial Stout- 9.8% ABV. 75 IBUs. Pours a near black. "Colossal additions of American hops are used to balance the robust malt character and infuse this ale with their distinctly citrus-like qualities. It can be consumed now or laid down for further enjoyment."

Connecticut- American Double/Imperial Stout- 13.3% ABV. Santa's Black Blood is a special holiday brew from Abomination Brewing. This double pastry stout brewed with vanilla beans, milk sugar and eggnog spices.

Connecticut- American Double/Imperial Stout- 12% ABV. Pours out jet black with a creamy crown of mocha froth. Robust aromas of roasted espresso, chocolate, dark fruits and a bit of brown sugar. Rich flavors that are similar to the nose with a bit of smokiness. Strong, creamy finish.

United States - Massachusetts - Crafted w/ Atomic Black Coffee Sprits, this stout is infused w/ their signature cold brew coffee to mimic the rich, complex flavors of their new Atomic Black Espresso Liqueur. Bold espresso and roasted malts pair with notes of dark chocolate and caramel.

United States - Illinois - Black Daruma is a surprisingly easy-to-drink Imperial Stout with notes of dark chocolate and a touch of persimmon, a fruit that brings luck and longevity in the Asian tradition.

Pennsylvania- American Double/Imperial Stout- 12.0% ABV. Our Big Bad seasonal stout made with copious amounts of chocolate and roasted malts and topped off with the right amount of hops to make it taste like a chocolate bar au natural.

United States - Delaware - Skipping between street lights, this dark imperial stout is packed with baked toffee, sweet caramel and roasted coffee notes. At 12% abv., this decadent juggernaut will not disappoint any pastry stout lover.

New York - American Double/Imperial Stout - 12.4% ABV. This vintage of Black Ops was aged in Four Roses Small Batch Bourbon barrels to call forth big chocolate and coffee notes and a rich, mellow underpinning of vanilla-like oak.

Connecticut- Russian Imperial Stout- 11.5% ABV. Choosy Moms is our Leaves a Mark Imperial Stout with the addition of freshly ground peanut butter! Brewed with a portion of last year's batch aged in rum barrels, we add in this year's Leaves a Mark and peanut butter!

California- American Double/Imperial Stout. This style of beer generally offers a very malt-forward dark body and high alcohol content. These are very dark in appearance and bold in flavors. Occasionally Barrel Aged. Please see package for more informatio

United States - Texas - Imperial Stout! Black Metal aka Iron Sword aka Blackened Death aka Suds of Northern Darkness aka El Martillo del Muerte. A cruel & punishing beer brewed w/ Belgian candi sugar & fermented w/ British yeast by the sheer force of its awesome will

United States - Alaska - Imperial stout/black barleywine blend double and triple oaked for 20 months in a blend of 15 year calumet farms, willett, willett rye, and buffalo trace bourbon barrels.

Tennessee- Imperial Stout- 9.25% ABV. Pitch black with notes of toasty sweet malt, this decadent Imperial Stout has a thick, brown head with delicate lacing, toasty malt aroma, and a silky smooth mouth feel.

Washington- American Double/Imperial Stout- 10.0% ABV. Brewed with the darkest malts and barley to create flavors of coffee, chocolate, and roasted goodness. Insanely bitter and also packed with citrus, tropical fruit, resin, and spicy flavors of 8 different American hop varieties.

Canada- American Double / Imperial Stout- 9.5% ABV. Pours black with a coffee coloured head. Deep aromas of rich, roasted espresso with hints of toffee. Flavors of intense espresso with a smooth creaminess. Bitter roasted edges. Sweetness is present for balance. Full-bodied. Enjoy!

North Carolina- American Double / Imperial Stout- 8.5% ABV. Silver Medal GABF 2016. Pours nearly pitch black in color. Complex aromas of dark fruits, vanilla, chocolate, and charred wood. The smooth mouthfeel delivers roasty malt flavors mirroring the aromas. Evolves as it warms.

Minnesota- Russian Imperial Stout- 10.3% ABV. Pours jet black with a tan head. The aroma is malty, milky & chocolaty with hints of roasted coffee & dark fruit. The taste is silky & sweet with elements of roasted coffee & bitter chocolate blended in. A touch of earthy hops balances.

Colorado - American Double/ Imperial Stout - 9.0% ABV. Galactic Cowboy is brewed for cosmic adventure. With notes of bittersweet chocolate and black coffee, this high-octane stout is the fuel you need to wrangle the universe.

New York - American Double/ Imperial Stout - 12.0% ABV. Imperial stout brewed with lactose and with vanilla and coffee added. Thick fudge-like body, pitch black color, amazingly overwhelming aromas of chocolate, coffee, dark fruits and muscovado sugar. JCS stands for Jean-Claude's.

Minnesota- Russian Imperial Stout- 10.3% ABV. Pours jet black with a tan head. The aroma is malty, milky & chocolaty with hints of roasted coffee & dark fruit. The taste is silky & sweet with elements of roasted coffee & bitter chocolate blended in. A touch of earthy hops balances.

Ohio- Russian Imperial Stout- 10.9% ABV. This award-winner pours as black as a moonless Siberian night. Rich vanilla and milk chocolate mix with bourbon, oak, and toasty caramel malts to create delectable and bitter-sweet sensations on the nose and palate. Creamy, smooth, and warming.

United States - Virginia - This Russian Imperial Stout is Jet black in color; Flavors of coffee, dark chocolate + tar with a warming bite of alcohol. Velvety smooth, chewy, with a moderate sweet finish.

New York- American Double/Imperial Stout- 10% ABV. 75 IBUs. Gold Medal 2015 GABF. "Pours jet black with burnt orange highlights and a long-lasting tan head. Aromas include coffee, bitter chocolate, caramel, black currant and blueberry. Creamy and viscous on the palate. Roasty. Smooth."

United States - South Carolina - The Coming Dark is formidable imperial stout, 44% of which has been aged in bourbon barrels for over a year. Expect notes of the blackest chocolate wrapped around gooey cherry candies, sprinkled with toasted hazelnut.