Imperial Chocolate Ale

Washington- American Double/Imperial Stout- 8.5% ABV. Darker Persuasion is brewed with rich coconut, vanilla & cacao nibs which evoke flavors of German chocolate cake. Dark roasted specialty malts enhance the chocolate character and make this stout decadent and extremely drinkable.

Florida - American Imperial Porter - 8.5% ABV. Rum Barrel Aged C Porter(2017 GABF Gold Medal Winner) with notes of coconut, chocolate, charred oak, vanilla and spice, will have you wanting dessert.

Minnesota- American Imperial Porter- 10.0% ABV. Thick, chewy, and decadent. We double down on our fan favorite, CPB, and made it an imperial. Featuring twice the chocolate, peanut butter, and malty goodness.

United States - North Carolina - Our 10th Anniversary Ale is a blend of Bourbon Barrel-Aged 10w-40 Imperial Stout, BBA Barleywine and BBA Belgian quad.The resulting amagamation is a balancing act of decadent and sweet chocolate, roasty malt, and toffee.

Michigan- American Double/Imperial Stout- 11.2% ABV. BARREL AGED. An imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Awesome!

Connecticut- American Double/Imperial Stout- 12% ABV. Pours out jet black with a creamy crown of mocha froth. Robust aromas of roasted espresso, chocolate, dark fruits and a bit of brown sugar. Rich flavors that are similar to the nose with a bit of smokiness. Strong, creamy finish.

Oregon- American Double / Imperial Stout- 11% ABV. Brewed with licorice and molasses with 33% aged in bourbon and French oak barrels. Its depth invites you to explore and discover its rich, complex profile. Subtle notes of coffee, chocolate, molasses and licorice pull you in deeper.

United States - Oklahoma - Prairie Artisan Ales created a stout/brown ale blend inspired by a "Turtle" flavored dessert. The tasting notes are pecans, chocolate, vanilla, coffee, and caramel.

California- American Double/Imperial Stout- 8.2% ABV. Imperial stout inspired by the delicious and rich German Chocolate Cake. Full bodied stout with lush chocolate cake flavor and a nice malt body.

Michigan- American Double/Imperial Stout- 12.0% ABV. Bourbon Barrel Aged Imperial Stout, inspired by Mexican hot chocolate. It is carefully blended with Dutch chocolate coffee, cinnamon, nutmeg, and habaneros which will leave you with the perfect balance of chocolate and heat.

United States - North Carolina - Darkfall Imperial Stout is a 10.5% dark ale that boasts notes of intense bakers chocolate, subtle hints of coffee roast and a touch of caramel. It is warming yet not sweet, with a balanced bitterness to be savored.

Michigan- American Double/Imperial Stout- 10.6% ABV. The 2nd release in Founders "Backstage Series," this is a traditional Imperial Stout brewed with a blend of coffee & imported chocolates, then aged in used bourbon barrels that have most recently been aging pure Michigan maple syrup.

Washington- American Double/Imperial Stout- 7.0% ABV. This beer begins with an enormous coffee aroma, (hints of cocoa shine on the side), and a balanced, well-rounded flavor of coffee, creamy malts & chocolate. Pairs well with vanilla ice cream and chocolate cake!

United States - Michigan - You need to indulge in this Imperial Stout was aged in Bourbon Barrels and hit with chocolate, hazelnut and bacon creating a decadent cake-like tasting beer!

New York - American Double/Imperial Stout - 12.4% ABV. This vintage of Black Ops was aged in Four Roses Small Batch Bourbon barrels to call forth big chocolate and coffee notes and a rich, mellow underpinning of vanilla-like oak.

Colorado & NC- Russian Imperial Stout- 10.5% ABV. This is immensely viscous and loaded with neck-deep flavors of chocolate, malt, coffee, cocoa and oats. It's the beer equivalent of a decadently rich milkshake made with Whoppers malted-milk balls and Heaven's best chocolate ice cream.

United States - Illinois - A nod to the flavors that began it all: a thick, chewy imperial stout infused with coconut, cacao nibs, and a hint of cinnamon. Decadent chocolate depth meets creamy coconut and gentle spice for a nostalgic, dessert-leaning pour.

CO- Dunkelweizen- 7.5% ABV. Double Dunkel is an imperial dunkel brewed with lots of chocolate malt and cacao nibs. We lager it on Madagascar vanilla beans. This is a highly drinkable, slightly dangerous lager that is smooth and has a nice crisp lager finish.

Oregon- American Double / Imperial Stout- 11% ABV. Brewed with licorice and molasses with 33% aged in bourbon and French oak barrels. Its depth invites you to explore and discover its rich, complex profile. Subtle notes of coffee, chocolate, molasses and licorice pull you in deeper.

Washington- American Double/Imperial Stout- 10.0% ABV. Brewed with the darkest malts and barley to create flavors of coffee, chocolate, and roasted goodness. Insanely bitter and also packed with citrus, tropical fruit, resin, and spicy flavors of 8 different American hop varieties.

New York- American Double/Imperial Stout- 10% ABV. 75 IBUs. Gold Medal 2015 GABF. "Pours jet black with burnt orange highlights and a long-lasting tan head. Aromas include coffee, bitter chocolate, caramel, black currant and blueberry. Creamy and viscous on the palate. Roasty. Smooth."

Michigan- American Double/Imperial Stout- 11.2% ABV. BARREL AGED. An imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Awesome!

Michigan- American Double/Imperial Stout- 10.6% ABV. The 2nd release in Founders "Backstage Series," this is a traditional Imperial Stout brewed with a blend of coffee & imported chocolates, then aged in used bourbon barrels that have most recently been aging pure Michigan maple syrup.

Oklahoma- American Double/Imperial Stout- 13.0% ABV. You know the legendary beer Bomb! from Prairie Artisan Ales with all it's Chocolate, Vanilla, Chili and Coffee Stouty goodness right? What if I told you we had variants of EACH COMPONENT? Buy a fourpack and blend your own Bomb!