Imperial Coffee Ale

United States - Minnesota - Formally known as Double Cream Coffee Dream from our taproom days, this World Cup Bronze Medal embodies a rich coffee Imperial Cream Ale that's light, smooth and with a hint of sweetness. Contains lactose.

United States - Maine - Imperial Brown Ale Brewed with Locally Harvested Maple Syrup. Delicious aromas of light roast coffee, subtle caramel, and a tall stack of flapjacks lead you to rich flavors of vanilla, toffee and delicious maple.

Michigan- American Double/Imperial Stout- 11.2% ABV. BARREL AGED. An imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Awesome!

United States - Oklahoma - The beer that started it all. Our flagship imperial stout combines dark, rich espresso beans from Spaceship Earth Coffee, with the bitterness of cacao nibs, decadent whole vanilla beans, and toasted ancho chili peppers.

United States - Oklahoma - Prairie Artisan Ales created a stout/brown ale blend inspired by a "Turtle" flavored dessert. The tasting notes are pecans, chocolate, vanilla, coffee, and caramel.

United States - Oregon - Imperial milk stout matured in Heaven Hill Bourbon barrels and aged on locally roasted coffee beans and cocoa nibs,both sourced from Colombia. Bold, cold press coffee and rich cocoa give way to velvety notes of vanilla and coconut.

United States - Connecticut - Lumberjack Style is an impeccable 12% Imperial Stout aged on coffee and maple syrup made by TImber Ales located in North Haven Connecticut. Cheers!

California- Russian Imperial Stout. This style of beer generally offers a full body and complex flavor and aroma with notes of dried fruit, coffee, and dark chocolate. These are often dryer than English or American Stouts and higher in abv.

Michigan- American Double/Imperial Stout- 12.0% ABV. Bourbon Barrel Aged Imperial Stout, inspired by Mexican hot chocolate. It is carefully blended with Dutch chocolate coffee, cinnamon, nutmeg, and habaneros which will leave you with the perfect balance of chocolate and heat.

Colorado & NC- Russian Imperial Stout- 10.5% ABV. This is immensely viscous and loaded with neck-deep flavors of chocolate, malt, coffee, cocoa and oats. It's the beer equivalent of a decadently rich milkshake made with Whoppers malted-milk balls and Heaven's best chocolate ice cream.

Washington- American Double/Imperial Stout- 7.0% ABV. This beer begins with an enormous coffee aroma, (hints of cocoa shine on the side), and a balanced, well-rounded flavor of coffee, creamy malts & chocolate. Pairs well with vanilla ice cream and chocolate cake!

Michigan- American Double/Imperial Stout- 10.6% ABV. The 2nd release in Founders "Backstage Series," this is a traditional Imperial Stout brewed with a blend of coffee & imported chocolates, then aged in used bourbon barrels that have most recently been aging pure Michigan maple syrup.

Ireland - An exceptional imperial stout aged in Irish whiskey barrels from Killowen Distillery. Rich with notes of chocolate and dark roasted coffee, finishing with Christmas notes of cinnamon and dried fruit.

New York - American Double/Imperial Stout - 12.4% ABV. This vintage of Black Ops was aged in Four Roses Small Batch Bourbon barrels to call forth big chocolate and coffee notes and a rich, mellow underpinning of vanilla-like oak.

Michigan- American Double/Imperial Stout- 11.2% ABV. BARREL AGED. An imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Awesome!

United States - New York - This Imperial Coffee Stout is brewed with a favorite local coffee. It is full-bodied with loads of coffee and then finishes with hints of rum, cinnamon, pecan, and chocolate.

Michigan- American Double/Imperial Stout- 10.6% ABV. The 2nd release in Founders "Backstage Series," this is a traditional Imperial Stout brewed with a blend of coffee & imported chocolates, then aged in used bourbon barrels that have most recently been aging pure Michigan maple syrup.

United States - Missouri - Beware of Darkness is a bourbon barrel-aged Imperial coffee sweet Stout with Blueprint Coffee. Aged for 12 months. Notes of rich dark chocolate. caramel, toffee and coffee.

Florida- American Double/Imperial Stout- 8.8% ABV. Our Double Cold Brew is dark with a pronounced head and a long, lingering finish. The beer is not dry, nor is it sweet - it strikes a complex balance in between. The coffee flavor takes the lead in this refreshing beer.

United States - Texas - Doomforge is an American Imperial Coffee Stout. A big, malty beast of a beer, with an explosive aroma of freshly roasted coffee. Flavors of rich chocolate, dark fruit, and coffee permeate the beer throughout.

Canada- American Double / Imperial Stout- 9.5% ABV. Pours black with a coffee coloured head. Deep aromas of rich, roasted espresso with hints of toffee. Flavors of intense espresso with a smooth creaminess. Bitter roasted edges. Sweetness is present for balance. Full-bodied. Enjoy!

United States - Connecticut - Tox Brewing Company brings us, Clurichaun's Mischief, an Imperial Stout with coffee, cacao nibs, vanilla and Irish Cream flavor. 12%ABV. Cheers.

Illinois- American Double/Imperial Stout- 14.8% ABV. Freshly roasted whole bean coffee from Dark Matter Coffee Roasters imbues our Deth's Tar Barrel-Aged Imperial Oatmeal Stout with assertive coffee aromatics without overshadowing the base beer on the palate.

California- Russian Imperial Stout. This style of beer generally offers a full body and complex flavor and aroma with notes of dried fruit, coffee, and dark chocolate. These are often dryer than English or American Stouts and higher in abv.