Irish Beer

United States - George Killian's Irish Red is an authentic Irish Lager Beer with 5.4% ABV. This rich & malty beer is brewed using only pure spring water. Original family recipe that dates to 1864.

United States - Wisconsin - The flavor of fruity hops with aromas of blueberry passionfruit and grapefruit. Well balanced with a mild lingering bitter finish. An easy to drink american style IPA brewed with Irish malt for a pale very clean base. Layered with mosaic hops.

Texas-American Amber/Red Lager- 8.16% ABV. A punched up ale with a perfect balance of bready, slightly toffee flavors of the malt mixed with the bitterness of traditional English hops. Authentic English caramel, dark crystal and chocolate malts and a good amount of two row barley.

United States - Wisconsin - Whole Hog Brewery and the world-renowned Celtic music powerhouse Gaelic Storm are proud to bring you this delicious collaboration. Sit back, sip and relax while you listen to a Gaelic Storm drinking playlist.

United States - Florida - Locally brewed at Rusty Bull Brewing in North Charleston, SC. An Irish Ale with subtle flavors. Reel Slo Irish Red is slightly malty with soft sweetness. A beautiful roasted dryness in the finish.

United States - Tennessee - A full bodied red ale with garnet undertones, fermented cool for a clean well rounded finish. Flavor notes of caramel, biscuit, and toffee intermingled with low bitterness and a slight citrus aroma.

Florida- Irish Red Ale- 4.5% ABV. Our Red Ale was the first beer we brewed and remains our most popular. This full bodied ale is great for sipping and goes well with most food, especially McGuire's great steaks!

United States - Ohio - This seasonal beer is known for its toasty biscuit and caramel malt flavors. Named for Patrick “Pa” Conway, our founders’ grandfather and a beloved traffic cop who’d agree this smooth, full-bodied Irish Ale is just the ticket.

United States - Minnesota - Smooth, roasty, and light-bodied, Surly's Dry Irish Stout is like a cozy corner pub in a can. The toasty malt flavor will have you buying another round in no time. Cheers!

United States - Texas - There's a new lass in town this winter-spring season. Indulge yourself with the rich creamy flavors of Irish Cream, velvety roasted malt and chocolate flavors of the Stout of Texas!

United States - Minnesota - Dark, dry, and satisfying with roasted malt depth, smooth body, and a clean finish inspired by classic Irish stout tradition. Pairs well with Shepherd's Pie, Premier League mornings, the Minnesota wave, the Irish goodbye.

United States - Kansas - Irish Red Ale. This style of beer generally offers a distinct malt-forward body with low hop bitterness and relatively low alcohol content. This style pairs well with roasted or grilled meats.

Colorado- Irish Dry Stout- 4.8% ABV. Brewed with Irish malts and roasted barley, this easy-going stout adds a welcoming Colorado spirit to a classic old world style. Dark malty flavors evolve into a notable dry character, while the nitrogen charge creates a soft pillowy head.

Ireland- Old Ale- 5.2% ABV. A medium bodies, but lively golden ale with lightly roasted malt flavor and traces of apricot and honey. A healthy dose of First Gold and and Admiral hops provides a distinctive clean and citrusy bitter finish.

United States - Kansas - Irish Red Ale. This style of beer generally offers a distinct malt-forward body with low hop bitterness and relatively low alcohol content. This style pairs well with roasted or grilled meats.

United States - Texas - This easy-drinking dry stout features aromas and flavors reminiscent of roasted coffee and chocolate. Add that to the dry finish, and you'll want another right after your first. Give your group an Irish Hello by showing up with a six pack!

Ireland- Red Ale- 4.3% ABV. The malt body is as impressive as a bock, albeit in a uniquely Irish way. With an incredibly smooth malt body complimented by caramel tones and perfectly balanced in bitterness, this Irish Red is much more complex than it's mainstream rivals.

Wisconsin- Specialty Beer- 6.1% ABV. Chocolate Milk Stout with Milk Sugar, Coffee, and Natural Irish Cream Flavoring. Brewed by The Brewing Projekt located in Eau Claire, Wisconsin. Cheers!

South Carolina- Irish Red Ale- 6.2% ABV. Our traditional Irish Red made with Maris Otter, Caramel Malt and a hint of roasted malt. Malty with a slight sourdough aroma. An award winning recipe from our home brew days, this beer typical shows up in the fall.

Washington- American Strong Ale- 7.9% ABV. Your favorite dark strong ale. Not a porter, not a stout just smooth and dark. One might call it beer candy. Now enough for yourself and to share with a friend. Cheers!

United States - Vermont - A porter that is inspired by the flavor profile of Irish cream. This beer was aged in whiskey barrels and features additions of cacao nibs and Tahitian vanilla. That sweetness is perfectly balanced by the roasty, dark malt base.

California - Irish Red Ale - 5.0% ABV. This Irish Red Ale represents our take on the traditional style. Caramel and low to moderate malt nose combined with a toffee, caramel, and roasted malt flavor profile.

Virginia - Irish Red Ale- 6.5% ABV. World Beer Cup Gold Medal winner for Best Irish Red Ale in the World. Flavors of caramel, light toasted malt, and toffee. 10% of proceeds go to the St. Baldrick's Foundation

United States - Florida - Pouring a beautiful bright mahogany in color, our traditional Irish Red Ale is malt forward with notes of toffee. We added just enough hops to balance this perfectly approachable Springtime crusher. Sláinte!