Japanese Whiskey

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Hibiki 21 Year Japanese Whisky

Hibiki 21 Year Japanese Whisky

5 out of 5 stars

6 reviews
Taste: Oak, Caramel
Japan - To the nose, sweet, caramelized nuts, some lemon acidity, blackcurrants and pears with vanilla, dark toffee and rich sherry spice. On the palate, oak, dark cherry and sweet caramel notes, buttery with a wisp of smoke and some wood spice. The finish is long, with a hint of smoke.
Hibiki Harmony Japanese Whisky

Hibiki Harmony Japanese Whisky

4.6 out of 5 stars

87 reviews
Japan- Represents the harmony of Japanese nature and craftsmanship. Blossoming. Exuberant. A dazzling, echoing roundness. Pineapple, plum, raspberry, honey and hibiscus aromas. Banana, pomegranate, custard and pink pepper on the palate. Finish is sweet, sour, and complex.
Nikka Whisky From The Barrel Japanese Whisky

Nikka Whisky From The Barrel Japanese Whisky

4.9 out of 5 stars

31 reviews
Taste: Malt, Spice
Japan - 51.4% - Japan- A blended whisky created to deliver full flavors and richness of whisky "from barrels." The liquid marriage is rested in used casks for 3-6 months. Awarded Gold Medal at the 2020 World Whiskies Awards. #1 Whisky of the Year - 2018 Whiskey Advocate Top 20.
Kaigan Japanese Whisky

Kaigan Japanese Whisky

4 out of 5 stars

209 reviews
Taste: Oak, Honey
Japan- Kaigan whisky is a blend made from 100% Japanese whisky that has been aged a minimum of 3 years. The result is a whisky deep golden in color, with aromas of fresh oak and citrus fruits. A sweet honey and vanilla taste leads to a rich bold pine finish.
Kaigan Sakura Cask Japanese Whisky

Kaigan Sakura Cask Japanese Whisky

4.5 out of 5 stars

13 reviews
Taste: Chocolate, Cherry
Japan - A refined blend of Japanese malt whiskies finished in a Sakura white oak cask for 6 months. Aromas of Toasted oak, mocha, and red fruits fill the nose. Rich and well balanced on the palate with flavors of semi-sweet chocolate, cherry, and classic Sakura oak notes.
The Shin Japanese Malt Whisky 10 Year

The Shin Japanese Malt Whisky 10 Year

4.2 out of 5 stars

75 reviews
Japan- A rare 10 yr old malt from Shinobu Distillery in Japan's north-coastal mountains: hot summers, cold winters, exotic aging in spicy Mizunara oak. Perfumed nose, apple, lemon and licorice. Full-bodied with honey and almond notes. Double Gold Medal- San Francisco Spirits Competition
Kanekou Okinawa Japanese Whisky

Kanekou Okinawa Japanese Whisky

3.8 out of 5 stars

55 reviews
Taste: Apple, Spice
Japan- Subtly sweet on the palate with notes of citrus, tropical fruit, ginger candy and minerals leading to a long finish with lingering sweetness. Blend of malt and wheat whisky aged 3+ years, and rice whisky aged in sherry casks for 8+ years. Gold- San Fran Spirits Comp.
Yamato Armor Takeda Edition Japanese Whiskey

Yamato Armor Takeda Edition Japanese Whiskey

4.4 out of 5 stars

39 reviews
Taste: Vanilla, Caramel
Japan- The Japanese public preferred a softer, smoother, less-smokey version of whisky, and their master distillers worked tirelessly to cater to the public's flavor profile. The result, a whisky that rivals even the legendary scotches because of the quality and never before seen flavor
Kaigan Sherry Cask Japanese Whisky

Kaigan Sherry Cask Japanese Whisky

4.2 out of 5 stars

18 reviews
Taste: Caramel, Blackberry
Japan - A refined blend of malt whiskies, individually aged and then masterfully married together. Finished in a Sherry cask for 6 months developing a rare depth of flavor. On the nose aromas of vanilla, citrus, and black berry. A long finish with flavors of caramel and orange peel.
Sensei Japanese Whiskey

Sensei Japanese Whiskey

4 out of 5 stars

13 reviews
Japan- Sensei Whiskey is a blended Japanese Whiskey that showcases sweet notes of oak and slight caramel flavors, which are followed by light spice throughout the palate. The finish is long and smooth.
Hinotori 5 Yr Blended Japanese Whiskey

Hinotori 5 Yr Blended Japanese Whiskey

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Japan- Hekinan Distillery, established in1949, quickly became a leading producer of Japanese whisky throughout the 1950's. The distillery closed in 1959, following 2 natural disasters. Production restarted in 2014. The name of this whiskey is "Hinotori," meaning "phoenix."
FUYU Japanese Whiskey

FUYU Japanese Whiskey

4.2 out of 5 stars

5 reviews
Japan- This whiskey is distilled from malted grain and mash corn, on Honshu Island, before resting in oak barrels. It has floral aromas with caramel and spice notes, as well as a palate consisting of generous oak and cooked fruit. It finishes with a hint of smokiness.
Hakata 18 Year Sherry Cask Japanese Whiskey

Hakata 18 Year Sherry Cask Japanese Whiskey

2 out of 5 stars

4 reviews
Japan - 42% - Glorious and decadent. Become completely immersed within lavished luxury delivered by massive essence, style, and flavor. Nose: incredible sherry influence. Palate: exceptionally smooth. Umami dominates the palate. Finish: vanilla, very old oak, fresh berries.
Nobushi Japanese Whiskey

Nobushi Japanese Whiskey

4 out of 5 stars

13 reviews
Japan- Blended whiskey with great balance and fine velvet texture. Golden-amber in color. Aromas of flowers, fresh fruits, and light cask notes. The palate is fruity and full-bodied with winter spice notes, light hints of caramel, and notable fruity taste. Long finish with oak accents.