L'ecole #41 Red Wine

Washington - Columbia Valley - "Aromas of toast, coffee and char lead to plentiful red currant and coffee flavors. There's depth to it, but like many wines from this vintage, there's also a sense of grace and liveliness. "

Washington - Columbia Valley - "Aromas of dark and blue berries with toasted cloves, nut shells and dark chocolate. Medium- to full-bodied with an array of velvety tannins wrapping up the juicy core of ripe berries. Polished and lingering. Drink or hold."

Washington - Columbia Valley - "Handsomely structured and appealing for its cherry and currant flavors, this red is accented with pencil lead and spice notes. Finishes with a slight tannin bite. Drink now through 2031. 3,100 cases made."

Washington - Columbia Valley - Walla Walla - "A solidly built version, with tightly focused currant and blackberry flavors framed by dried herbs and bitter chocolate. Finishes with a nip of tannins. Drink now through 2031. 2,050 cases made."

Washington - Columbia Valley - Walla Walla - "Straightforward and narrowly focused, with compact flavors of blackberry, tobacco and coffee bean that form firm tannins on the finish. Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot..."

Walla Walla, Washington- "Musky redcurrant, red cherry, plum, tobacco leaf and dried flowers, with hints of wood smoke and spices; distinctly claret-like. Then rich and plump if a bit youthfully aggressive, with a restrained sweetness to its chocolate, plum and floral flavors."

Washington - Columbia Valley - Walla Walla - "Expressive and precise, this red unfurls with black cherry and raspberry flavors laced with stony mineral and white pepper notes, building tension toward medium-grained tannins. Drink now through 2032. 1,170 cases made."

WA- Walla Walla Valley- ...shows spicy and meaty aromas with walnut, cigar box and a backbone of dark and blue fruit. Full and fleshy with a compact stream of fine-grained tannins that are firm and have some chewiness. Lingering and chocolatey with a deep, dark-fruited finish.

Columbia Valley, Washington- This richly structured and integrated wine shows blackberry, cassis and herbal, leather aromas with flavors of ripe plum, bittersweet chocolate, black cherry and currants on an earthy, spicy finish.

Walla Walla, Washington- "Musky redcurrant, red cherry, plum, tobacco leaf and dried flowers, with hints of wood smoke and spices; distinctly claret-like. Then rich and plump if a bit youthfully aggressive, with a restrained sweetness to its chocolate, plum and floral flavors."

Washington - Columbia Valley - Walla Walla - "A solidly built version, with tightly focused currant and blackberry flavors framed by dried herbs and bitter chocolate. Finishes with a nip of tannins. Drink now through 2031. 2,050 cases made."

Washington - This Merlot-based blend reveals beautiful aromatics of dark cherry, blackberry, Mission figs, savory cedar, fresh tobacco, coffee, completed with rose and a touch of sage.

Washington - This Merlot-based blend reveals beautiful aromatics of dark cherry, blackberry, Mission figs, savory cedar, fresh tobacco, coffee, completed with rose and a touch of sage.