Los Sundays Tequila

Mexico - 40% - Sustainably farmed and harvested, additive free 100% blue weber agave tequila. A unique blend of highland and lowland agaves that are traditionally crafted offering notes of fresh citrus fruits and soft white pepper.

Mexico - 35% - Sustainably farmed and harvested, 100% blue weber agave tequila. A unique blend of highland and lowland agaves with an all natural, sugar free coconut extract. Agave forward with a smooth coconut finish.

Mexico - 35% - A vibrant, naturally flavored 100% Blue Weber agave blanco tequila. It is sustainably farmed and crafted in Jalisco, Mexico, infused with natural jalapeño extract for a crisp, balanced profile with a signature spicy finish.

Mexico - 40% - An award-winning, sustainably farmed 100% Blue Weber agave tequila. It is rested for 10 to 12 months in once-used American oak whiskey barrels from Tennessee, resulting in a smooth, balanced spirit with notes of roasted agave, vanilla, and toasted oak

Mexico- 100% Blue Weber Agave sourced from both the highland and lowland regions of Jalisco, Mexico. This tequila is then infused with an all-natural, sugar free coconut extract during the distillation process. An agave forward tequila with a smooth and subtle coconut finish.

Mexico- Award winning, 100% Blue Weber Agave un-aged clear tequila. Double distilled from a blend of highland agave offering smooth floral notes and lowland agave which lend earthier undertones. This blending technique provides a full bodied Blanco with multiple layers of agave.