Main & Mill Ale

Missouri- Hefeweizen- 4.2% ABV. Brewed with fresh lemons, this American wheat beer makes mowing tolerable, grilling even better, and your smile glisten with the brightness of 1000 suns.

United States - Missouri - Main & Mill's Pub Ale is a classic example of the English Pale ale. It is the perfect balance of bready, malt sweetness with a floral and spicy hop character. A perfect beer for all.

United States - Missouri - Main & Mill Pumpkin Ale is an ale brewed with pumpkin and spices. A beautiful medium body, a smooth, malty, slightly sweet finish, with a hint of pumpkin spice.

Missouri- Chili Beer- 4.0% ABV. The newest release in our Classic Series is probably our most popular and well known beer from the festival circuit and pub…a nice 4% blonde ale aged on freshly cut and seeded Green Chiles resulting in an incredible aroma and flavor with.

Missouri- American Strong Ale- 11.0% ABV. A Christmas Ale to make sure you have the hap-hap-happiest holiday since Bing Crosby tap danced with Danny F'ing Kay! Strong Ale with Ginger, Halawi Oats, Dates, Cinnamon & Dried Cranberries. 11% of cheer

Missouri- English Brown Ale - 5.0% ABV. An oatmeal brown with a thick mouthfeel, slight caramel sweetness and an enjoyable roasty character. Brewed with the intention of multiple upcoming releases of this brown with additions of caramel, vanilla, coffee, chocolate and more.

Missouri- American Stout- 5.5% ABV. A brewpub favorite built around the old classic combination of Peanut Butter and Chocolate. Velvety smooth with the intense complexity of an Imperial Stout, but one you can enjoy all evening long.

Missouri - American Stout - 4.5% ABV. Breakfast Daze is a Session Stout with Toasted Oats, Cinnamon, Vanilla, Maple. At 4.5% it may b e the worlds best breakfast beer?! Enjoy!