Main & Mill Ale

Missouri- Hefeweizen- 4.2% ABV. Brewed with fresh lemons, this American wheat beer makes mowing tolerable, grilling even better, and your smile glisten with the brightness of 1000 suns.

United States - Missouri - Main & Mill's Pub Ale is a classic example of the English Pale ale. It is the perfect balance of bready, malt sweetness with a floral and spicy hop character. A perfect beer for all.

United States - Missouri - Main & Mill Pumpkin Ale is an ale brewed with pumpkin and spices. A beautiful medium body, a smooth, malty, slightly sweet finish, with a hint of pumpkin spice.

Missouri- Chili Beer- 4.0% ABV. The newest release in our Classic Series is probably our most popular and well known beer from the festival circuit and pub…a nice 4% blonde ale aged on freshly cut and seeded Green Chiles resulting in an incredible aroma and flavor with.

Missouri- American Strong Ale- 11.0% ABV. A Christmas Ale to make sure you have the hap-hap-happiest holiday since Bing Crosby tap danced with Danny F'ing Kay! Strong Ale with Ginger, Halawi Oats, Dates, Cinnamon & Dried Cranberries. 11% of cheer

Missouri- English Brown Ale - 5.0% ABV. An oatmeal brown with a thick mouthfeel, slight caramel sweetness and an enjoyable roasty character. Brewed with the intention of multiple upcoming releases of this brown with additions of caramel, vanilla, coffee, chocolate and more.

Missouri- Irish Red Ale - 5.0% ABV. Red Rye is a staple beer in the Main & Mill lineup. A malty red ale with balanced bitterness and mild spicy notes provided by the rye malt, Chinook and Hersbrucker hops.

United States - Missouri - Smalls is the latest release in the Artist Series from Main & Mill. An India Pale Ale brewed with Citra, Mosaic, and Alora hops. A nod to a childhood favorite, The Sandlot.

United States - Stout brewed with cacao nibs, spearmint, peppermint, and lactose. Enjoy this ice cream inspired beer! Brewed in Festus, Missouri at Main & Mill Brewing Company.

United States - Missouri - This release is the 9th label of 12 in Andrew Kroenke's Jaws inspired art. Bigger Boat is a double red Pale Ale with notes of sweet caramel, a hint of booze all balanced with a solid resiny hop finish.

Missouri - Hefeweizen - 5.0% ABV. This hefeweizen is a German wheat ale with strong notes of banana and clove. A brew that truly shines through in the hot months of Summer. Enjoy!

United States - Missouri - Coffee Stout is a special winter release and is black as night with a heavy dose of Mississippi Mud Roasters coffee. This is any coffee lover's dream, or just a good beer for anyone willing to go to the dark side. Enjoy in a glass or mug.

Missouri- American Double/Imperial IPA- 8.0% ABV. Our first Classic Series Double IPA with over 4lbs of hops per barrel and a huge dry-hop addition of Citra, Sabro, and HBC 586 leading toward strong tropical notes, slight peach, and coconut.

Missouri- Witbier. This style of beer generally offers flavors and aroma of wheat, coriander, and orange peel and a refreshing level of carbonation. Sometimes served with a slice of lemon or orange.

Missouri- American Stout- 6.0% ABV. Ice Cream Daze is a rotational line of Stouts. Each batch highlights a different exciting ice cream flavor. Please see the can for the current varietal!

United States - Missouri - Collaboration IPA brewed with Millpond Brewing. Brewed with a mix of Pilsen, oats, & wheat, this IPA has a pillowy backbone loaded with notes of peaches, stonefruit, & light strawberries from the Citra, Mosaic, Strata, & El Dorado hops.

Missouri- Hazy/New England Style IPA- 8.0% ABV. Thursday Night Incident is the perfect beer for those shady Thursday's that occasionally happen. This Double NEIPA clocks in at 8%. Brewed with Citra, Mosaic, and El Dorado.

Missouri- American Double/Imperial Stout- 11.1% ABV. This luscious beast is an Imperial Stout with cacao nibs, vanilla beans, cinnamon, and a blend of Ancho and New Mexican chile peppers.

Missouri - American Stout - 4.5% ABV. Breakfast Daze is a Session Stout with Toasted Oats, Cinnamon, Vanilla, Maple. At 4.5% it may b e the worlds best breakfast beer?! Enjoy!

Missouri- American Double/Imperial Stout- 11.0% ABV. At 11%, this is a complete breakfast. Imperial Stout aged on oak with cacao nibs, cinnamon, Mississippi Mud Espresso, maple syrup, vanilla beans.

Missouri- American Stout- 5.5% ABV. A brewpub favorite built around the old classic combination of Peanut Butter and Chocolate. Velvety smooth with the intense complexity of an Imperial Stout, but one you can enjoy all evening long.

United States - Let’s bring the Irish to Festus with this roast driven, dry finishing stout...notes of coffee and chocolate driven purely from dark malts with a touch of oats for mouthfeel.