Malt Whiskey

United States - Kentucky - 55.2% - A limited-release, 8-year American malt whiskey crafted with malt from the historic Coors Malt House in Golden, Colorado, showcasing over 150 years of malting expertise.

USA- Kentucky- 45.2%- Woodford Reserve Malt Whiskey uses a 51% malt base and is aged in new charred oak barrels, making it a richly flavorful, complex malt whiskey. It has flavors of dark chocolate, caramel-coated nuts, and a bright oak character, and is perfect for cocktails.

Tennessee- Hand crafted in small batches, this Tennessee Rye Malt is made from four grains, including 3 specialty malts, for a distinctly rich & complex character. Expect notes of fruit cake, cola spice, sage and toasted rye with a sweet malty finish.

United States - 50% - Distilled from a brewer-style recipe that combines pale malt and caramelized malts, then matures in charred New American Oak casks to create their flagship American Single Malt Whiskey. Developed by their founders and known previously as their “Five Malt” recipe

Georgia- The World's 1st Double Malt Whiskey, drinks like a rye with a smoky finish. At cask strength, it's one of the most flavorful whiskies you'll try. Stone fruit, spice, and subtle smoky notes. Great way to elevate an old fashioned. Gold- SF Spirits Comp.

United States - 45.5% - Honey Rye Malt Whiskey Distilled in Greely, Colorado with local honey & Rye Malt. Aged in Rye Bourbon Barrels. Starts with an aged peppery finish in the front and finishes with a smooth Honey Finish. Tasting Notes Honey, Rye, Vanilla, Cinnamon.

United States - 45% - A delicious and sippable blend of 4 year old single malt whiskey and peated malt whiskey distilled and aged by West Bottoms Whiskey Co in Kansas City. This blend provides notes of sweet summer grass, honey throughout and a hint of peat smoke on the finish.

Kentucky- Bottled in Bond Kentucky Straight Pure Rye Malt Whiskey. Distilled and bottled by the Pogue Family. An original brand of the distillery from 1876, this modern rendition is pure rye in the mash bill and matured for at least 4 years in New Charred American White Oak.

United States - 52.5% - Lost Lantern American Vatted Malt Edition No. 1 is one of the first blends of single malts ever made in the United States. More than that, it represents the whiskey world’s true spirit of collaboration and harmony.

Minnesota- Purists might bristle at the idea of malted rye whiskey, but the trade-off is a noticeable softness on the palate. This first release from St. Paul's Studio Distilling brings malted and unmalted rye together in a harmonious, complex young whiskey.

United States - 50% - Made using malted barley and locally grown Texas wheat. Made grain-to-glass at BENDT Distilling Co. in Lewisville, Texas, their rich Straight Malt Whiskey has been slow-aged to perfection for over five years.

Kentucky- This drink is a blend of exclusively American single malt whiskeys. They have partnered with small and large producers across the country to select whiskeys that express the full diversity of American terroir and style. The resulting blend is remarkable!

Japan - A blend of malted whiskies that showcases the complexity and preciseness of blending inherited from Nikka's founder. Awarded Gold Medal at the 2020 International Spirits Challenge.

United States - 50% - This light-bodied straight malt whiskey comes full of spicy notes of vanilla, toffee, caramel, and creme brulee. The newest addition to their stellar spirits lineup, Warspite was aged 4 years in new oak barrels and hand bottled at their distillery in Munster.

New Jersey- This handcrafted malt whiskey draws its crisp, smooth flavor from three locally-sourced grains that work together to create the perfect flavor combination. This whiskey starts out with natural hints of caramel and vanilla and finishes with a bold malt flavor.

Japan- Made with both malt and grain whisky. Peach, dried apricot, sweet butterscotch and citrus zest aromas. Toffee first on the palate followed by gingerbread, tropical fruits, black pepper and fresh cut hay. Finish is medium length with vanilla and dried tropical fruit.

United States - Indiana - 40% - Hand-crafted and hand bottled, this straight malt whiskey was aged four years in new American white oak. Forged in honor, unwavering in character. For victory. 66% Malted Barley, 18% Malted Oats, 9% Malted White Wheat, 7% Corn.

United States - 47% - Pursuit's Blended Malt Whiskey brings together a portfolio of the finest malt barrels in the U.S. Hand selected, then artfully blended to create a seamless and rich drinking experience.

Iowa- What began as Boulevard's iconic Unfiltered Wheat Beer was transformed into American Malt Whiskey at Foundry Distilling, resting in 30-gallon charred oak barrels for over two years. Hopefully you enjoy this collaboration!

Speyside, Scotland- A classic single malt with herbal and citrus notes. The finest malted barley is aged in oak barrels for at least 18 years to create an elegant and complex whisky with spice and heather aromas. Silver Medal - San Francisco Spirits Competition.

Japan- A unique 100% malt whisky, distilled in Coffey stills, which are normally used for grain whisky production. Category winner for Japanese Grain Whiskey at the 2020 World Whiskies Awards. Gold Medal - International Spirits Challenge 2020.

California- Distilled from malted rye, barley and chocolate rye and aged for less than a year in small, charred new American oak barrels, this spirit is youthful and vibrant in flavor. Notes of chocolate, oak and rye spice.

Texas- True to the grain-to-glass process by brewing three separate mash bills with upwards of 85% malted barley in each and complemented by 15% corn, rye, and wheat in each of the three mashes. Produced and mingled by their master distiller in Blanco, TX. All whiskey aged 34 months.

Scotland- This is the core collection of four malt whiskies they bottle year-round. Each one is distinctive, offering their interpretation of a particular Scotch whisky style.