Marolo Cognac

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Marolo Grappa and Camomile

Marolo Grappa and Camomile

5 out of 5 stars

1 reviews
Italy - The Camomile flowers are picked when they are fully ripe, dried, strained, and left to steep in the grappa for eleven months. Sweeter than most grappas, it offers hints of honey, lavender, and green tea that complement the rich flavors of Camomile.
Marolo Grappa Barolo

Marolo Grappa Barolo

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Italy - Amber-colored, this grappa is very smooth at the taste, but never mawkish. In its aromatic profile the ranges of fruit and spices are predominant and that's right in the grappe with a long aging and a high quality standard.
Marolo Camomile Grappa Hole Decanter

Marolo Camomile Grappa Hole Decanter

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Italy - A Grappa made by infusing camomile blossoms in Nebbiolo grappa according to a traditional recipe of the Langhe region. Aromas of fresh fruit and herbs. Sweet fruit notes with a good balance of grappa to follow. Bottled in hand blown glass with a hole in the middle.