Mi Familia Flores Tequila

Mexico- Made in Amatitan Jalisco using 100% agave. Rested in American oak barrels for 2 months, that adds woody touches to the citrus and cooked agave notes. Its special tone of color and aromas are due to its unique filtration process. Silver- San Diego Spirits Festival

Mexico- Made in Amatitan, Jalisco, using 100% agave. Intense aromas of cooked agave and subtle sweet vanilla notes that give way to the pure flavor of slightly fruity agave. This blanco is perfect for sipping or mixing in any tequila cocktail. Gold medal at Proof awards

Mexico- Made in Amatitan Jalisco using 100% agave. Rested in American oak barrels for 2 months, that adds woody touches to the citrus and cooked agave notes. Its special tone of color and aromas are due to its unique filtration process. Silver- San Diego Spirits Festival

Mexico- Made in Amatitan Jalisco using 100% agave. Rested in American oak barrels for 2 months, that adds woody touches to the citrus and cooked agave notes. Its special tone of color and aromas are due to its unique filtration process. Silver- San Diego Spirits Festival

Mexico - Anejo Cristalino made in Amatitan Jalisco from 100% agave. Aged in American oak barrels for 18 months. Subtly sweet aromas of oak, and caramel, with flavorful notes of aromatic herbs and cooked agave. Enjoy it on the rocks. Bronze Medal Winner at San Fran World Spirits Comp.

Mexico - Reserva Suprema is aged for 24 months in French Oak Cognac barrels. This enhances the natural flavors of hand-selected baked agave resulting in a smooth profile characterized by notes of soft caramel, rich chocolate, and sweet honey. Silver - San Diego Spirits Festival

Mexico- Reposado tequila made in Amatitan Jalisco using 100% agave. Fresh agave flavor with a touch of oak, sweet caramel flavors. Aged in American oak barrels. Great for sipping, or enjoy with a splash of lemon and salted rim. Silver - SFWSC

Mexico- Made in Amatitan, Jalisco using 100% agave. Aged in ex-whiskey American oak barrels for 20 months. Time in barrel sweetens the natural flavor of the agave creating caramel and herbal tones. Enjoy on the rocks. Gold - San Diego Spirits Festival and Proof awards

Mexico- Extra Anejo made in Amatitan Jalisco, using 100% agave. Aged in American oak barrels for 36 months, imparting flavorful notes of caramel, wood, and oak resulting in a smooth finish. Enjoy on the rocks. Double Gold - San Diego Spirits Festival

Mexico - An elevated extra anejo aged for 5Yrs bottled at 92 proof. A great balance of whiskey and agave flavors with notes of dried fruits, dark chocolate, fudge, hazelnut, and oak spice. A distinct sweet sipping profile that's best enjoyed in sips.

Mexico- Made in Amatitan, Jalisco, using 100% agave. Intense aromas of cooked agave and subtle sweet vanilla notes that give way to the pure flavor of slightly fruity agave. This blanco is perfect for sipping or mixing in any tequila cocktail. Gold medal at Proof awards

Mexico- Made in Amatitan, Jalisco, using 100% agave. Intense aromas of cooked agave and subtle sweet vanilla notes that give way to the pure flavor of slightly fruity agave. This blanco is perfect for sipping or mixing in any tequila cocktail. Gold medal at Proof awards