Mikerphone Ale

United States - Illinois - A balanced and easy drinking beer with notes of caramel malt sweetness. Enjoy this balanced and easy drinking beer with notes of caramel malt sweetness.

Illinois- Hazy/New England-Style IPA- 6.0% ABV. A Double Dry Hopped Pale Ale with Citra hops. Brewed by Mikerphone Brewing located in Elk Grove Village, Illinois. Enjoy this hazy style IPA.

United States - Illinois - Double Dry-Hopped Double India Pale Ale with Simcoe and El Dorado Hops. Collaboration with Gnosis Brewing. Good beer, made with good friends! Cheers

United States - Illinois - This beer and your cart seem to go together like this collaboration with 1840 Brewing. This brew is a Soft Sour Ale with Strawberry and Peanuts!!

United States - Illinois - American India Pale Ale with Mosaic and Citra Hops, 7.25% abv. Classic, old school, probably remembers when MTV actually played videos. The good old days.

United States - Illinois - You're pretty special and so is this beer and we hate for you to miss out on the chance to try this American Pale Ale with Columbus and Simcoe Hops

United States - Illinois - This Double Dry-Hopped, Double India Pale Ale features Nelson Sauvin, Motueka and Vic Secret Hops. Clocking in at 8.5% this brew boasts tropical fruit notes and floral aromas with hints of melon, pear, grapefruit & lemon.

United States - Illinois - Dust off your glittery shoes and go for a night out of the town after your crack this Double Dry-Hopped Double India Pale Ale with Citra and Mosaic Hops open! It will make you the life of the party

United States - Illinois - Mikerphone Check 1, 2 Mikerphone Brewing Elk Grove Village, IL IPA - Imperial / Double Mikerphone check is a Double Dry-Hopped Double IPA with Citra hops and is a easy drinking beer.

Illinois- American IPA- 7.5% ABV. Today we're bringing back the OG of OGs with the first beer brewed as Mikerphone. This traditional take on an American IPA showcases Columbus, Simcoe, Amarillo, & Mosaic hops & it is a solid balance to our usually hazy-heavy draft menu.

United States - Illinois - To put a fun spin on our flagship Double IPA, Mikerphone Check 1, 2, we decided to use exclusively Citra Cryo hops. Cheers with friends from your favorite beer people

United States - Illinois - A bold Double Dry Hopped IPA showcasing the power of Citra hops. Bursting with juicy citrus, tropical fruit, and bright aromatics, it’s smooth, hazy, and packed with hop-forward flavor at every sip.

Illinois- Berliner Weissbier- 6.0% ABV. Wisconsin Kringle-Inspired Berliner Weisse with Cherries, Cranberries, Bavarian Cream, and Cream Cheese Flavoring. Enjoy this fruited sour beer!

United States - Illinois - Have you checked out this batch of Lunches, Brunches, Interviews yet? We used our new spunding valve with this one, & we are stoked with the results. A pillowy, creamy mouthfeel, tons of aromatics, & better head retention.

United States - Illinois - Audrey’s morning would have been MUCH more exciting if she’d had this brew! Fruited berliner Weisse with fresh Blueberries and local Maple Syrup.

United States - Illinois - Double dry-hopped IPA with Simcoe hops. This beer is bursting with tons of mango, grapefruit, and tropical notes, and finishes ridiculously smooth.

United States - Illinois - This DDH New England Style is loaded with Mosaic hops, so you can expect a bounty of tropical aromatics like mandarin orange & other citrus fruits. It's a big, juicy, 8.5% Double IPA that still packs a hop punch.

Illinois- Hazy/New England-Style IPA- 8.5% ABV. New England-Style Double IPA w/ Mosaic Hops. We thought it would be fun to bring back the original & we’re excited to showcase how this yeast makes the Mosaic hops really pop!

United States - Illinois - SPLIT ENZ, a Double Dry-Hopped Double IPA with New Zealand Nectaron, Nelson Sauvin, and Motueka Hops. To make this even more special, we pitched some Omega Yeast Helio Gazer yeast.

United States - Illinois - A rich breakfast stout brewed with Vermont maple syrup and Super Sumatra coffee from Tugboat Coffee Roasters. Deep roasted flavors meet smooth sweetness for a decadent, balanced morning-in-a-glass experience.

Illinois- Milk/Sweet Stout. This style of beer generally offers roasted malt-forward flavor and aroma along with sweetness from the addition of milk sugar (lactose), which gives the beer a more full mouthfeel. Please see package for more information.

United States - Illinois - This Imperial Breakfast Stout pours rich and velvety, layered with Vermont maple syrup sweetness and bold notes of Tugboat Coffee Roasters’ Super Sumatra Mandheling blend. Deep roast, smooth body, and a decadent, warming finish.

Illinois- American Double/Imperial Stout. This style of beer generally offers a very malt-forward dark body and high alcohol content. These are very dark in appearance and bold in flavors. Occasionally Barrel Aged. Please see package for more information.

Wisconsin- Imperial / Double Coffee Stout - 10.5% ABV. Imperial Breakfast Stout Brewed with Tugboat Sumatra Coffee, Vermont Maple Syrup and Hazelnuts. Rich and Robust with a Smooth and Creamy Mouthfeel.