Milk & Honey Cider

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

United States - Minnesota - Minnesota made cider based Vermouth! The first of its kind. We infuse botanicals with cider to make a complex and interesting vermouth. It is best drunk on its own slightly chilled, or in cocktails wherever one may want to use dry or sweet vermouth.

United States - Minnesota - Minnesota made cider based Vermouth! The first of its kind. We infuse botanicals with cider to make a complex and interesting vermouth. It is best drunk on its own slightly chilled, or in cocktails wherever one may want to use dry or sweet vermouth.

United States - Minnesota - Pomme de Vie is Milk and Honey Ciders Non-Alcoholic Cider! Pomme de Vie or "Apple of Life" is one of few NA Ciders on the market. A bit of residual sweetness, this cider still shares characteristics of our artisanal, craft ciders.

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

Minnesota- Other Fruit Cider- 6.9% ABV. A fruit forward cider combined with the juicy depth of blood orange. Freshly squeezed and zested, this cider drinks like a cider-mimosa.

United States - Minnesota - Cider made under the northern sky and the stars that shine there. Ursa minor in the land of milk and honey. Enjoy this sessionable, juicy, and satisfying cider.

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

Minnesota - Apple Cider. Hard Apple Ciders are produced through the fermentation of apples and can offer varying flavors and aromas from the use of different types of apples. Please see packaging for more information.

United States - Minnesota - Crisp and balanced, Tart Cherry is ripe for summer. A blend of Newtown Pippin, Northern Spy, and Ashmead's Kernel apples along with Michigan cherries gets the balance right with this fruited cider.