Milk Ale

Michigan- American Double/Imperial Stout- 11.0% ABV. Oatmeal Cookie is carefully aged with cinnamon, oats, brown sugar, raisins, vanilla extract. The flavors of baked oatmeal cookie make an excellent pair with the rich, warm bourbon notes of our signature barrel-aged stout

California - Milk/ Sweet Stout - 5.6% ABV. A Smooth and Creamy milk stout. Deep rich sweetness with layers of coffee, toffee, prunes, raisins, and roasted peanuts. Brewed with Lactose to give a full mouth feel.Well balanced!

California - Milk/ Sweet Stout - 5.6% ABV. A Smooth and Creamy milk stout. Deep rich sweetness with layers of coffee, toffee, prunes, raisins, and roasted peanuts. Brewed with Lactose to give a full mouth feel.Well balanced!

California- Milk/Sweet Stout- This beer is simply irresistible! It tastes like dark chocolate Reese's in a glass. Rolled oats & lactose add to this beer's creamy body while heavenly aromas of roasted, buttery peanuts & chocolate greet you w/ every sip. Pairs well w/ vanilla ice-cream.

California- Milk/Sweet Stout- This beer is simply irresistible! It tastes like dark chocolate Reese's in a glass. Rolled oats & lactose add to this beer's creamy body while heavenly aromas of roasted, buttery peanuts & chocolate greet you w/ every sip. Pairs well w/ vanilla ice-cream.

California- Milk/Sweet Stout- This beer is simply irresistible! It tastes like dark chocolate Reese's in a glass. Rolled oats & lactose add to this beer's creamy body while heavenly aromas of roasted, buttery peanuts & chocolate greet you w/ every sip. Pairs well w/ vanilla ice-cream.

United States - California - Our signature dark ale is the best part of waking up. Opaque in appearance, but with a marshmallow softness, we use specially chosen roasted malts to impart a non-astringent, darkness that laces the glass and your mouth from first sip.

Minnesota - Milk/ Sweet Stout - 6.3% ABV. A blend of roasted malts, flaked oats, flaked barley and milk sugar make for creamy chocolaty base to this peanut butter powered snack. A treat for badgers and beer drinkers alike.

Colorado- Milk/Sweet Stout- GABF Gold Medal 2013. Strong roasted malt and coffee flavors are mellowed by the addition of milk sugars, giving this beer a great creamy mouth feel. This is the 2006 World Beer Cup Gold Medal Winner in the Sweet Stout category.

United States - Michigan - New Holland Dragon's Milk Emerald IPA - A barrel fermented India Pale Ale at 11% ABV with creamy notes of vanilla and citrus. We hope you enjoy. Cheers!

United States - Massachusetts - Nearly black in color with a tan head that produces flavors and aromatics of coffee, bittersweet chocolate, and hints of toffee. A complex blend of nine malts and flaked oats make this a stout that will constantly change as the beer warms.

United States - Massachusetts - A balance of malt and floral hop flavors make this delicious, slightly sweet Irish Red with a distinct caramel and biscuit taste that leaves you wanting another.

Pennsylvania - American Stout - 6.9% ABV. Loads of roasted malts and cacao nibs provide unbelievably rich and velvety chocolate goodness, with added milk sugar delivering the perfect finish.

United States - Massachusetts - A juicy and hazy NEIPA brewed with a blend of Zappa, Strata and Mandarina Bavaria hops. We taste big, bold tropical notes of passion fruit, pineapple, and candied orange peel. The back end features a slightly resiny flavor and mouthfeel.

Virginia - Cream Ale - 6.0% ABV. A tribute to our brewery's dairy past, this velvety smooth, medium-bodied golden ale, is crafted with clover honey, milk sugar, orange peel and natural vanilla. Enjoy!

Missouri- American Strong Ale- 9.1% ABV. Pours a hazy orange/copper color. Aroma consists of roasted chocolaty malts with hints of banana, raisins, citrusy hops & Belgian yeast. Tastes of toasted malts, milk chocolate, Belgian yeast, bananas & cherries. A sweet taste with a dry finish!

United States - Massachusetts - Light orange color with a white head that brings citrus aromatics to the nose and flavor profile. English and German malts bring a slight biscuit flavor that balances nicely with the American centennial hops, making this a tasty IPA.

Maine- English Brown Ale- 6.0% ABV. Classic English style brown ale encompassing rich malt & classic UK/USA hoppiness. Great notes of milk chocolate and caramel with a nice nuttiness and floral/grassy hop bitterness.

Oregon- American Amber / Red Ale- GABF Gold Medal 2008. A rich, flavorful Amber that's smooth and easy to drink. The velvet texture is from using Honey malt and a touch of milk sugar. The Alchemy bittering hops provide soft bitterness. Simcoe hops add unique hop flavor and aroma.

United States - North Carolina - A refreshing blonde ale from Deep River Brewing Company with light biscuit aromatics, sweetened with strawberry puree and milk sugar creating a beer with nice blonde color and a crisp finish.

United States - Wisconsin - big beer with a big name. This stout is rich and creamy thanks to the addition of milk sugar. It is brewed with chocolate malt and has a heavy dose of cocoa nibs for a chocolate finish and rich aroma.

Missouri - Milk/Sweet Stout - 4.3% ABV. Crisp, refreshing, hoppier than most with a mellow mouthfeel, a dry finish with a tangy citrus burst at the end. We hope you enjoy this refreshing Ale!

South Carolina- Cream Ale- 5.0% ABV. This beer is light in color and is incredibly tasty because we local cold brew coffee from C3 roasters in Conway, SC! We used corn for the “creamy flavor” and lactose sugar (milk sugar) to give an extra layer of sweetness to our coffee beer.

Oregon- American Amber / Red Ale- GABF Gold Medal 2008. A rich, flavorful Amber that's smooth and easy to drink. The velvet texture is from using Honey malt and a touch of milk sugar. The Alchemy bittering hops provide soft bitterness. Simcoe hops add unique hop flavor and aroma.