Monterey Chardonnay White Wine

California - Monterey - "This is appealing for its focus on fruit flavors, with guava, pineapple and peach notes backed by juicy acidity, with accents of lemon zest and green tea, plus a lingering note of lemon balm. Drink now. 221,396 cases made."

Monterey, CA - From Caymus Vineyards, this Chardonnay is full of bright lemon and pineapple notes with hints of papaya. Crisp and lively on the palate with a smooth finish, this wine is a perfect compliment to any meal or on its own.

Monterey, CA - This wine is grown in the cool, breezy climate of Monterey. Bright grapefruit, lemon blossom, and nectarine aromas are accented by hints of graham cracker and flint, while elements of mandarin orange and star fruit come together on the palate.

Monterey, Central Coast, CA- 446 Chardonnay exhibits appealing aromas of ripe pear, pineapple and melon. Medium-bodied with a creamy mid-palate, this delightful wine offers flavors of peach and coconut, with hints of lemon and toasty vanilla spice.

California - Monterey - Arroyo Seco - “Tart apple and lime-skin aromas pick up the warmth of honeysuckle on the nose of this wine. There’s stony grip to the palate, with brisk but bold lime and tangerine flavors.”

Monterey, California - This Chardonnay has notes of pear, peach and golden apples accompanied by hints of toffee and oak. It is incredibly well balanced and has a long, creamy finish.

Monterey, CA - Classic Chardonnay showcasing pure fruit and opulence. Aromas of ripe pear, golden delicious apple, and subtle toasted hazelnut. Notes of fresh apple skins and toasted brioche, with notes of creme brulee and baking spice. A striking salinity on the finish.

Monterey, CA - Bright and expressive, this shows yellow apple, citrus blossom, and stone fruit, layered with subtle vanilla and caramel from oak aging. Its crisp balance reflects the Blue Grand Canyon beneath Monterey Bay, where the Pacific’s cool influence shapes our estate vineyards.

California - Monterey - "Pineapple, lemons and buttered corn on the nose, followed by a medium-bodied, ripe yet lemony palate. Lightly toasty with a flinty finish. Screw Cap"

California - Monterey - Bright aromas of ripe stone fruit, lemon peel, and vanilla. Additional time on oak developed a rich, creamy texture. Crisp fruit flavors of ripe apples, pear, and a kiss of sweetness tempered by a zing of acidity on the finish.

Santa Lucia Highlands, Monterey, California - Ripe orchard and tropical fruit with crisp citrus zest, balanced by subtle toasty oak and a hint of vanilla. Smooth, medium-bodied texture and bright acidity keep it lively, finishing clean with lingering fruit and gentle spice.

Monterey, California- Aged in oak barrels, this rich, decadent take on a classic varietal showcases the distinct style of the acclaimed Monterey AVA. The wine displays elegant notes of ripe pear, crisp apple, and bright citrus, complemented by a smooth, creamy mouthfeel.

Monterey, Central Coast, CA- Bright apple and pear flavors are woven together with the wine's oaky, buttery profile. Medium-bodied with additional traces of vanilla, it finishes with a radiant crispness that effortlessly balances the upfront fruit. Vegan

Monterey, Central Coast, CA- Simply bursting with aromas of tropical fruits and gentle baking spices. On the palate there is plenty of pineapple and banana followed by hints of mango and coconut. Finishes bright and crisp with a hint of cream and oak.

Monterey, Central Coast, CA- Aromas of juicy tropical fruits mixed with hints of vanilla and spice. Flavors of lush pineapple, mango and tart pippin apple give way to clover honey and toasted sugar.